Development and validation of the food-craving inventory

Obesity Research

Volumn 10, Issue 2, 2002, Pages 107-114

  White, Marney A ^a,b   Whisenhunt, Brooke L ^a   Williamson, Donald A ^b   Greenway, Frank L ^b   Netemeyer, Richard G ^a  

^a LOUISIANA STATE UNIVERSITY   (United States)

^b PENNINGTON BIOMEDICAL RESEARCH CENTER   (United States)

Author keywords

Eating behavior; Food craving; Measurement; Self report inventory

Indexed keywords

STARCH;

ADULT; ARTICLE; BODY MASS; CARBOHYDRATE DIET; EATING; FAT INTAKE; FEMALE; FOOD; FOOD PREFERENCE; HUMAN; MALE; OBESITY; PATHOPHYSIOLOGY; QUESTIONNAIRE;

ADULT; BODY MASS INDEX; DIETARY CARBOHYDRATES; DIETARY FATS; EATING; FEMALE; FOOD; FOOD PREFERENCES; HUMANS; MALE; OBESITY; QUESTIONNAIRES; STARCH;

EID: 0036480035     PISSN: 10717323     EISSN: None     Source Type: Journal    
DOI: 10.1038/oby.2002.17     Document Type: Article

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