Genetically determined differences in brain response to a primary food reward

Journal of Neuroscience

Volumn 30, Issue 7, 2010, Pages 2428-2432

  Felsted, Jennifer A ^a   Ren, Xueying ^a,b   Chouinard Decorte, Francois ^a   Small, Dana M ^a,b  

^a JOHN B PIERCE LABORATORY   (United States)

^b YALE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGE DISTRIBUTION; ARTICLE; BODY MASS; BRAIN FUNCTION; CONTROLLED STUDY; EATING HABIT; EDUCATIONAL STATUS; FEEDING BEHAVIOR; FEMALE; FOOD INTAKE; FRONTAL CORTEX; GENE; GENE FREQUENCY; GENETIC DIFFERENCE; GENETIC POLYMORPHISM; GENETIC VARIABILITY; GENOTYPE; HUMAN; HUMAN EXPERIMENT; IMPULSIVENESS; INDIVIDUALIZATION; MALE; MESENCEPHALON; NEUROIMAGING; NORMAL HUMAN; NUCLEAR MAGNETIC RESONANCE IMAGING; NUCLEOTIDE SEQUENCE; PALATABILITY; PRIORITY JOURNAL; QUESTIONNAIRE; RATING SCALE; REWARD; SEX DIFFERENCE; TAQIA A1 GENE; THALAMUS;

ANALYSIS OF VARIANCE; BODY MASS INDEX; BRAIN; BRAIN MAPPING; EATING; FEEDING BEHAVIOR; FOOD PREFERENCES; GENE FREQUENCY; GENOTYPE; HUMANS; IMAGE PROCESSING, COMPUTER-ASSISTED; MAGNETIC RESONANCE IMAGING; OXYGEN; PERSONALITY INVENTORY; POLYMORPHISM, GENETIC; RECEPTORS, DOPAMINE D2; REWARD; TASTE;

EID: 77249090245     PISSN: 02706474     EISSN: 15292401     Source Type: Journal    
DOI: 10.1523/JNEUROSCI.5483-09.2010     Document Type: Article

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