Factors influencing tourist food consumption

International Journal of Hospitality Management

Volumn 31, Issue 3, 2012, Pages 928-936

  Mak, Athena H N ^a   Lumbers, Margaret ^a   Eves, Anita ^a   Chang, Richard C Y ^b  

^a UNIVERSITY OF SURREY   (United Kingdom)

^b PROVIDENCE UNIVERSITY   (Taiwan)

Author keywords

Food and gastronomy; Food consumption in tourism; Tourist food consumption; Travel eating behaviour

Indexed keywords

EID: 84858748826     PISSN: 02784319     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijhm.2011.10.012     Document Type: Article

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