Experimental and theoretical study of thermodynamics and transport properties of multilayer polymeric food packaging

European Food Research and Technology

Volumn 234, Issue 4, 2012, Pages 713-722

  Torres, A ^a   Guarda, A ^a   Moraga, N ^b   Romero, J ^c   Galotto, M J ^a  

^a CENTER FOR THE DEVELOPMENT OF NANOSCIENCE AND NANOTECHNOLOGY CEDENNA   (Chile)

^b DEPARTAMENTO DE BIOLOGÍA   (Chile)

^c UNIVERSIDAD DE SANTIAGO DE CHILE   (Chile)

Author keywords

Food packaging; Mathematical modeling; Migration; Multilayer plastic films; Partition coefficient

Indexed keywords

CORE LAYERS; EXPERIMENTAL CONDITIONS; EXPERIMENTAL DATA; FATTY FOODS; FOOD PACKAGING; INNER LAYER; MATHEMATICAL MODELING; MIGRATION; MIGRATION TESTING; MULTILAYER STRUCTURES; OCTADECYL; OUTER LAYER; PARTITION COEFFICIENT; PHENOMENOLOGICAL MODELS; SIMULATED RESULTS; SPECIFIC MIGRATION; STRUCTURAL PARAMETER; SYMMETRICAL STRUCTURE; THEORETICAL STUDY; THREE-LAYER;

COMPUTER SIMULATION; ELASTOMERS; PACKAGING MACHINES; PLASTIC FILMS; THERMODYNAMICS; TRANSPORT PROPERTIES;

MULTILAYERS;

EID: 84858288315     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-012-1683-1     Document Type: Article

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