Antihypertensive effect of mulberry leaf aqueous extract containing γ-aminobutyric acid in spontaneously hypertensive rats

Food Chemistry

Volumn 132, Issue 4, 2012, Pages 1796-1801

  Yang, Nae Cherng ^a,b   Jhou, Kun Yan ^c   Tseng, Chin Yin ^d  

^a CHUNG SHAN MEDICAL UNIVERSITY   (Taiwan)

^b CHUNG SHAN MEDICAL UNIVERSITY HOSPITAL   (Taiwan)

^c NATIONAL CHIAYI UNIVERSITY   (Taiwan)

^d CHUNG CHOU INSTITUTE OF TECHNOLOGY   (Taiwan)

Author keywords

Aminobutyric acid; Angiotensin I converting enzyme; Antihypertension; Morus alba L.; Spontaneously hypertensive rat

Indexed keywords

ACE INHIBITION; AFTER-TREATMENT; AMINOBUTYRIC ACIDS; ANGIOTENSIN I-CONVERTING ENZYME; ANTI-HYPERTENSION; ANTIHYPERTENSIVE ACTIVITY; ANTIHYPERTENSIVE EFFECT; AQUEOUS EXTRACTS; DOSE-DEPENDENT MANNER; IN-VITRO; IN-VIVO; MORUS ALBA; SPONTANEOUSLY HYPERTENSIVE RATS; SYSTOLIC BLOOD PRESSURE; WATER EXTRACTS;

AMINO ACIDS; ENZYME ACTIVITY; OILS AND FATS; SOLVENT EXTRACTION;

PLANTS (BOTANY);

4 AMINOBUTYRIC ACID; DIPEPTIDYL CARBOXYPEPTIDASE; MULBERRY EXTRACT;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIHYPERTENSIVE ACTIVITY; CONFERENCE PAPER; CONTROLLED STUDY; DOSE RESPONSE; DRUG EFFECT; DRUG MEGADOSE; ENZYME ACTIVITY; ENZYME INHIBITION; HEART RATE; HYPERTENSION; IC 50; IN VITRO STUDY; IN VIVO STUDY; LOW DRUG DOSE; MALE; NONHUMAN; PLANT LEAF; RAT; SINGLE DRUG DOSE; SYSTOLIC BLOOD PRESSURE;

MORUS (ANGIOSPERM); MORUS ALBA; RATTUS;

EID: 84857061447     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.11.143     Document Type: Conference Paper

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