Characterisation of natural honey proteins: Implications for the floral and geographical origin of honey

International Journal of Food Science and Technology

Volumn 47, Issue 2, 2012, Pages 362-368

  Mohammed, Seif Eldin A ^b   Azim, M Kamran ^a  

^a UNIVERSITY OF KARACHI   (Pakistan)

^b Environment and Natural Resources Research Institute   (Sudan)

Author keywords

Honey characterisation; Honey proteins; Honey proteome; Size exclusion

Indexed keywords

CHROMATOGRAPHIC PEAKS; GEL FILTRATION; GEOGRAPHICAL ORIGINS; HIGH MOLECULAR MASS; HONEY CHARACTERISATION; IN-SITU; PEAK AREA; PROTEIN PROFILES; PROTEOMES; ROBUST TECHNIQUE; SIZE EXCLUSION;

CHROMATOGRAPHIC ANALYSIS; MOLECULAR MASS; PROTEINS;

FOOD PRODUCTS;

EID: 84855874773     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2011.02847.x     Document Type: Article

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