Natural honey modulates physiological glycemic response compared to simulated honey and D-glucose

Journal of Food Science

Volumn 73, Issue 7, 2008, Pages

  Ahmad, A ^a   Azim, M K ^a   Mesaik, M A ^a   Nazimuddin, ^a   Khan, R A ^a  

^a UNIVERSITY OF KARACHI   (Pakistan)

Author keywords

Diabetes; Glucose metabolism; Glycemic index; Nutraceutical; Nutrition

Indexed keywords

GLUCOSE;

ADULT; ANALYSIS OF VARIANCE; ARTICLE; COMPARATIVE STUDY; FEMALE; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; GLYCEMIC INDEX; HONEY; HUMAN; MALE; METABOLISM;

ADULT; ANALYSIS OF VARIANCE; BLOOD GLUCOSE; FEMALE; GLUCOSE; GLUCOSE TOLERANCE TEST; GLYCEMIC INDEX; HONEY; HUMANS; MALE; YOUNG ADULT;

EID: 51349117282     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2008.00887.x     Document Type: Article

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