Quantification and antibiotic susceptibility profiles of staphylococcus aureus and bacillus cereus strains isolated from biltong

Journal of Food Safety

Volumn 31, Issue 4, 2011, Pages 559-569

  Shale, K ^a   Malebo, N J ^a  

^a CENTRAL UNIVERSITY OF TECHNOLOGY   (South Africa)

Author keywords

[No Author keywords available]

Indexed keywords

BACILLUS CEREUS; BACTERIA (MICROORGANISMS); STAPHYLOCOCCUS AUREUS;

EID: 80054920816     PISSN: 01496085     EISSN: 17454565     Source Type: Journal    
DOI: 10.1111/j.1745-4565.2011.00335.x     Document Type: Article

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