Effects of steam conditioning at low and high temperature, expander conditioning and extruder processing prior to pelleting on growth performance and nutrient digestibility in nursery pigs and broiler chickens

Animal Feed Science and Technology

Volumn 169, Issue 3-4, 2011, Pages 208-217

  Lundblad, K K ^a,b,c,f   Issa, S ^b   Hancock, J D ^b   Behnke, K C ^b   McKinney, L J ^b   Alavi, S ^b   Prestlokken E ^a,c   Fledderus, J ^d,g   Sorensen M ^c,e  

^a Felleskjøpets fôrutvikling AS   (Norway)

^b KANSAS STATE UNIVERSITY   (United States)

^c NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^d Schothorst Feed Research BV   (Netherlands)

^e NOFIMA   (Norway)

^f Felleskjøpet AGri SA   (Norway)

^g Norwegian University of Life Sciences ^*  (Netherlands)

Author keywords

Broiler chickens; Expander; Extruder; Nursery pigs; Pelleting; Steam conditioning

Indexed keywords

GALLUS GALLUS; GLYCINE MAX; SUIDAE; TRITICUM AESTIVUM;

EID: 80053054242     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2011.06.008     Document Type: Article

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