Inhibition of Listeria monocytogenes by pomegranate (Punica granatum) peel extract in meat paté at different temperatures

Food Control

Volumn 23, Issue 1, 2012, Pages 66-72

  Hayrapetyan, Hasmik ^a   Hazeleger, Wilma C ^a   Beumer, Rijkelt R ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Antimicrobial compounds; Listeria monocytogenes; Meat pat ; Pomegranate extract

Indexed keywords

BACILLUS CEREUS; BACILLUS SUBTILIS; ESCHERICHIA COLI; LISTERIA MONOCYTOGENES; LYTHRACEAE; PUNICA GRANATUM; STAPHYLOCOCCUS AUREUS;

EID: 80052139887     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2011.06.012     Document Type: Article

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