Is aboriginal food less allergenic? comparing ige-reactivity of eggs from modern and ancient chicken breeds in a cohort of allergic children

PLoS ONE

Volumn 6, Issue 4, 2011, Pages

  Egger, Matthias ^a   Alessandri, Claudia ^b   Wallner, Michael ^a   Briza, Peter ^a   Zennaro, Danila ^b   Mari, Adriano ^b   Ferreira, Fatima ^a   Gadermaier, Gabriele ^a  

^a UNIVERSITY OF SALZBURG   (Austria)

^b LABORATORIO DI PATOLOGIA VASCOLARE   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ALLERGEN; EGG WHITE; IMMUNOGLOBULIN E;

ABORIGINE; ADOLESCENT; ALLERGENICITY; AMINO ACID SEQUENCE; ARTICLE; BIOLOGICAL ACTIVITY; BREEDING; CHICKEN; CHILD; CLINICAL ARTICLE; COHORT ANALYSIS; CONTROLLED STUDY; EGG ALLERGY; EGG LAYING; EGG YOLK; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FOOD ALLERGY; FOOD ANALYSIS; HEN; HUMAN; IMMUNOBLOTTING; IMMUNOREACTIVITY; IN VITRO STUDY; MALE; MASS SPECTROMETRY; MEDIATOR RELEASE; MICROARRAY ANALYSIS; NONHUMAN; PREVALENCE; PRICK TEST; PROTEIN ANALYSIS; SENSITIZATION; ANIMAL; CHEMISTRY; CLASSIFICATION; COMPARATIVE STUDY; EASTERN HEMISPHERE; EGG; IMMUNOLOGY; INFANT; PHYSIOLOGY; PRESCHOOL CHILD;

ALLERGENS; ANCIENT LANDS; ANIMALS; CHICKENS; CHILD; CHILD, PRESCHOOL; COHORT STUDIES; EGG HYPERSENSITIVITY; EGG WHITE; EGG YOLK; EGGS; FEMALE; HUMANS; IMMUNOGLOBULIN E; INFANT; MALE; OVIPOSITION;

EID: 79955722712     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0019062     Document Type: Article

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