A highly specific PCR assay for identification of goat (Capra hircus) meat

Small Ruminant Research

Volumn 97, Issue 1-3, 2011, Pages 76-78

  Kumar, Deepak ^a   Singh, S P ^a   Singh, Rashmi ^a   Karabasanavar, Nagappa S ^b  

^a G B PANT UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (India)

^b Krantisinh Nana Patil College of Veterinary Science   (India)

Author keywords

Adulteration; Goat; Meat; Mitochondrial d loop; PCR

Indexed keywords

ANIMALIA; BOS; CAPRA HIRCUS; OVIS ARIES; SUIDAE;

EID: 79954631343     PISSN: 09214488     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.smallrumres.2011.01.013     Document Type: Article

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