PCR assay for the identification of animal species in cooked sausages

Meat Science

Volumn 77, Issue 4, 2007, Pages 649-653

  Kesmen, Z ^a   Sahin, F ^b   Yetim, H ^a  

^a ERCIYES UNIVERSITY   (Turkey)

^b YEDITEPE UNIVERSITY   (Turkey)

Author keywords

Donkey; Horse; Meat products; Porcine; Species specific PCR

Indexed keywords

ANIMALIA; EQUIDAE; EQUUS ASINUS; SUS;

EID: 35648976014     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2007.05.018     Document Type: Article

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