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Volumn 52, Issue 3, 2011, Pages 275-280

Adaptational changes in cellular phospholipids and fatty acid composition of the food pathogen Listeria monocytogenes as a stress response to disinfectant sanitizer benzalkonium chloride

Author keywords

Antimicrobial(s); Disinfection; Food safety; Listeria; Membrane

Indexed keywords

CELL MEMBRANES; CHAINS; CHLORINE COMPOUNDS; CYTOLOGY; DISINFECTANTS; FOOD MICROBIOLOGY; FOOD SAFETY; PATHOGENS; PHOSPHOLIPIDS; UNSATURATED FATTY ACIDS;

EID: 79551640352     PISSN: 02668254     EISSN: 1472765X     Source Type: Journal    
DOI: 10.1111/j.1472-765X.2010.02995.x     Document Type: Article
Times cited : (41)

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