Ellagitannins - An Underestimated Class of Plant Polyphenols: Chemical Reactivity of C-Glucosidic Ellagitannins in Relation to Wine Chemistry and Biological Activity

Recent Advances in Polyphenol Research

Volumn 2, Issue , 2010, Pages 81-137

  Quideau, Stéphane ^a   Jourdes, Michael ^a   Lefeuvre, Dorothée ^a   Pardon, Patrick ^a   Saucier, Cédric ^a   Teissedre, Pierre Louis ^a   Glories, Yves ^a  

^a UNIVERSITÉ DE BORDEAUX   (France)

Author keywords

penta O galloyl D glucopyranose ( PGG) tannin precursor; C glucosidic ellagitannins antitumour activity; C glucosidic ellagitannins antiviral activity; C glucosidic ellagitannins biological activity; C glucosidic ellagitannins biosynthesis PGG oxidizing enzyme; C glucosidic ellagitannins chemical reactivity and wine chemistry; C glucosidic ellagitannins implications in wine chemistry; EBV Epstein Barr virus; Ellagitannins biological activity; Ellagitannins, bioactive plant polyphenols chemical structure

Indexed keywords

EID: 78651390211     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781444323375.ch4     Document Type: Chapter

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