Purification and partial biochemical characterization of polyphenol oxidase from mamey (Pouteria sapota)

Phytochemistry

Volumn 72, Issue 1, 2011, Pages 82-88

  Palma Orozco, Gisela ^a   Ortiz Moreno, Alicia ^a   Dorantes Álvarez, Lidia ^a   Sampedro, José G ^b   Nájera, Hugo ^c  

^a INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

^b UNIVERSIDAD AUTÓNOMA DE SAN LUIS POTOSÍ   (Mexico)

^c DEPARTAMENTO DE PROCESOS Y TECNOLOGÍA   (Mexico)

Author keywords

Catechol; Polyphenol oxidase; PPO purification; Pyrogallol; Sapotaceae; Sapote mamey (Pouteria sapota)

Indexed keywords

4 METHYLCATECHOL; 4-METHYLCATECHOL; ASCORBIC ACID; CATECHOL DERIVATIVE; CATECHOL OXIDASE; ISOENZYME; PYROGALLOL; SODIUM METABISULFITE; SULFITE;

ARTICLE; DRUG ANTAGONISM; ENZYMOLOGY; FRUIT; ION EXCHANGE CHROMATOGRAPHY; ISOLATION AND PURIFICATION; METABOLISM; MEXICO; MOLECULAR WEIGHT; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; POUTERIA; THERMODYNAMICS;

ASCORBIC ACID; CATECHOL OXIDASE; CATECHOLS; CHROMATOGRAPHY, ION EXCHANGE; ELECTROPHORESIS, POLYACRYLAMIDE GEL; FRUIT; HYDROGEN-ION CONCENTRATION; ISOENZYMES; MEXICO; MOLECULAR WEIGHT; POUTERIA; PYROGALLOL; SULFITES; THERMODYNAMICS;

CASIMIROA; MAMMEA AMERICANA; POUTERIA; POUTERIA SAPOTA; SAPOTACEAE;

EID: 78650712936     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phytochem.2010.10.011     Document Type: Article

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