-
1
-
-
0031444312
-
Green tea constituent epigallocatechin-3-gallate and induction of apoptosis and cell cycle arrest inhuman carcinoma cells
-
Ahmad, N., D.K. Feyes, A.L. Nieminen, R. Agarwal and H. Mukhtar, 1997. Green tea constituent epigallocatechin-3-gallate and induction of apoptosis and cell cycle arrest inhuman carcinoma cells. J. Natl. Cancer Inst., 89: 1881-1886.
-
(1997)
J. Natl. Cancer Inst.
, vol.89
, pp. 1881-1886
-
-
Ahmad, N.1
Feyes, D.K.2
Nieminen, A.L.3
Agarwal, R.4
Mukhtar, H.5
-
2
-
-
0034726720
-
Cell cycle dysregulation by green tea polyphenol epigallocatechin-3-gallate
-
Ahmad, N., P. Cheng and H. Mukhtar, 2000. Cell cycle dysregulation by green tea polyphenol epigallocatechin-3-gallate. Biochem. Biophys. Res. Commun., 275: 328-334.
-
(2000)
Biochem. Biophys. Res. Commun.
, vol.275
, pp. 328-334
-
-
Ahmad, N.1
Cheng, P.2
Mukhtar, H.3
-
3
-
-
0031427013
-
Inhibition of xanthine oxidase by catechins from tea (Camellia sinensis)
-
Aucamp, J., A. Gaspar, Y. Hara and Z. Apostolides, 1997. Inhibition of xanthine oxidase by catechins from tea (Camellia sinensis). Anti cancer Res., 17: 4381-4385.
-
(1997)
Anti cancer Res.
, vol.17
, pp. 4381-4385
-
-
Aucamp, J.1
Gaspar, A.2
Hara, Y.3
Apostolides, Z.4
-
4
-
-
0033383191
-
Ingestion of green tea rapidly decreases prostaglandin E2 levels in rectal mucosa in humans
-
August, D.A., J. Landau, D. Caputo, J. Hong, M.J. Lee and C.S. Yang, 1999. Ingestion of green tea rapidly decreases prostaglandin E2 levels in rectal mucosa in humans. Cancer Epidemiol. Biomarkers Prev., 8: 709-713.
-
(1999)
Cancer Epidemiol. Biomarkers Prev.
, vol.8
, pp. 709-713
-
-
August, D.A.1
Landau, J.2
Caputo, D.3
Hong, J.4
Lee, M.J.5
Yang, C.S.6
-
5
-
-
16344365082
-
Growth inhibitory and metastatic effect of green tea polyphenols on metastasis-specific mouse mammary carcinoma 4T1 cells in vitro and in vivo systems
-
Baliga, M.S., S. Meleth and S.K. Katiyar, 2005. Growth inhibitory and metastatic effect of green tea polyphenols on metastasis-specific mouse mammary carcinoma 4T1 cells in vitro and in vivo systems. Clin. Cancer Res., 11: 1918-1927.
-
(2005)
Clin. Cancer Res
, vol.11
, pp. 1918-1927
-
-
Baliga, M.S.1
Meleth, S.2
Katiyar, S.K.3
-
6
-
-
0011186354
-
2 production and oxidative DNA damage in HeLa cells by epigallocagallate (EGCG)
-
2 production and oxidative DNA damage in HeLa cells by epigallocagallate (EGCG). Proc. Am. Assoc. Cancer Res., 32: 126-126.
-
(1991)
Proc. Am. Assoc. Cancer Res.
, vol.32
, pp. 126
-
-
Bhimani, R.1
Frenkel, K.2
-
7
-
-
33645664807
-
Epigallocatechin-3-gallate delivers hydrogen peroxide to induce death of ovarian cancer cells and enhances their cisplatin susceptibility
-
Chan, M.M., K.J. Soprano, K. Weinstein and D. Fong, 2006. Epigallocatechin-3-gallate delivers hydrogen peroxide to induce death of ovarian cancer cells and enhances their cisplatin susceptibility. J. Cell Physiol, 207: 389-396.
-
(2006)
J. Cell Physiol.
, vol.207
, pp. 389-396
-
-
Chan, M.M.1
Soprano, K.J.2
Weinstein, K.3
Fong, D.4
-
8
-
-
0034573074
-
Activation of-antioxidant-response element (ARE), mitogen-activated protein.kinases (MAPKs) and caspases by major green tea polyphenol components during cell survival and death
-
Chen, C, R. Yu, E.D. Owuor and A.N. Kong, 2000. Activation of-antioxidant-response element (ARE), mitogen-activated protein.kinases (MAPKs) and caspases by major green tea polyphenol components during cell survival and death. Arch. Pharm. Res., 23: 605-612.
-
(2000)
Arch. Pharm. Res.
, vol.23
, pp. 605-612
-
-
Chen, C.1
Yu, R.2
Owuor, E.D.3
Kong, A.N.4
-
9
-
-
0141751841
-
Tea and cancer prevention: Studies in animals and humans
-
Chung, F.L., J. Schwartz, C.R. Herzog and Y.M. Yang, 2003. Tea and cancer prevention: Studies in animals and humans. J. Nutr., 133: 3268-3274.
-
(2003)
J. Nutr.
, vol.133
, pp. 3268-3274
-
-
Chung, F.L.1
Schwartz, J.2
Herzog, C.R.3
Yang, Y.M.4
-
10
-
-
9744244998
-
A review of the health effects of green tea catechins in in vivo animal models
-
Crespy, V. and G. Williamson, 2004. A review of the health effects of green tea catechins in in vivo animal models. J. Nutr., 134: 3431-3440.
-
(2004)
J. Nutr.
, vol.134
, pp. 3431-3440
-
-
Crespy, V.1
Williamson, G.2
-
12
-
-
0141639855
-
Antioxidant activity of tea polyphenols in vivo: Evidence from animal studies
-
Frei, B. and J. V. Higdon, 2003. Antioxidant activity of tea polyphenols in vivo: Evidence from animal studies. J. Nutr., 33: 3275-3284.
-
(2003)
J. Nutr.
, vol.33
, pp. 3275-3284
-
-
Frei, B.1
Higdon, J.V.2
-
14
-
-
0026771060
-
Green tea composition and polyphenol chemistry
-
Graham, H.N., 1992. Green tea composition and polyphenol chemistry. Prev. Med., 21: 334-350.
-
(1992)
Prev. Med.
, vol.21
, pp. 334-350
-
-
Graham, H.N.1
-
15
-
-
0035964175
-
Inhibition of prostate carcinogenesis in TRAMP mice by oral infusion of green tea polyphenols
-
Gupta, S., K. Hastak, N. Ahmad, J.S. Lewin and H. Mukhtar, 2001. Inhibition of prostate carcinogenesis in TRAMP mice by oral infusion of green tea polyphenols. Proc. Nat. Acad. Sci. USA., 8: 10350-10355.
-
(2001)
Proc. Nat. Acad. Sci. USA
, vol.8
, pp. 10350-10355
-
-
Gupta, S.1
Hastak, K.2
Ahmad, N.3
Lewin, J.S.4
Mukhtar, H.5
-
16
-
-
0033928082
-
Tea intake and squamous cell carcinoma of the skin: Influence of type of tea beverages
-
Hakim, I.A., RB. Harris and U.M. Weisgerber, 2000. Tea intake and squamous cell carcinoma of the skin: Influence of type of tea beverages. Cancer Epidemiol. Biomarkers Prev., 9: 727-731.
-
(2000)
Cancer Epidemiol. Biomarkers Prev.
, vol.9
, pp. 727-731
-
-
Hakim, I.A.1
Harris, R.B.2
Weisgerber, U.M.3
-
17
-
-
33646397841
-
Cytotoxic effect of Berberis vulgaris fruit extract on the proliferation of human liver cancer cell line (HepG2) and its antioxidant properties
-
Hanachi, P., S.H. Kua, R. Asmah, G. Motalleb and O. Fauziah, 2006. Cytotoxic effect of Berberis vulgaris fruit extract on the proliferation of human liver cancer cell line (HepG2) and its antioxidant properties. Int. J. Cancer Res., 2: 1-9.
-
(2006)
Int. J. Cancer Res.
, vol.2
, pp. 1-9
-
-
Hanachi, P.1
Kua, S.H.2
Asmah, R.3
Motalleb, G.4
Fauziah, O.5
-
18
-
-
4444307804
-
Anticancer effects of (-)-epigallocatechin-3- gallate on ovarian carcinoma cell lines
-
Huh, S.W., S.M. Bae, Y.W. Kim, J.M. Lee and S. Eune et al., 2004. Anticancer effects of (-)-epigallocatechin-3- gallate on ovarian carcinoma cell lines. Gynecol. Oncol., 94: 760-768.
-
(2004)
Gynecol. Oncol.
, vol.94
, pp. 760-768
-
-
Huh, S.W.1
Bae, S.M.2
Kim, Y.W.3
Lee, J.M.4
Eune, S.5
-
19
-
-
0035954244
-
Regular consumption of green tea and the risk of breast cancer recurrence: Follow-up study from the Hospital-based Epidemiologic Research Program at Aichi Cancer Center (HERPACC) Japan
-
Inoue, M., K. Tajima, M. Mizutani, H. Iwata and T. Iwase et al., 2001. Regular consumption of green tea and the risk of breast cancer recurrence: follow-up study from the Hospital-based Epidemiologic Research Program at Aichi Cancer Center (HERPACC) Japan. Cancer Lett., 167: 175-182.
-
(2001)
Cancer Lett.
, vol.167
, pp. 175-182
-
-
Inoue, M.1
Tajima, K.2
Mizutani, M.3
Iwata, H.4
Iwase, T.5
-
21
-
-
0031936553
-
Inhibition of aberrant proliferation and induction of apoptosis in pre-neoplastic human mammary epithelial cells by natural phytochemicals
-
Katdare, M., M.P. Osborne and N.T. Telang, 1998. Inhibition of aberrant proliferation and induction of apoptosis in pre-neoplastic human mammary epithelial cells by natural phytochemicals Oncol. Rep., 5: 311-315.
-
(1998)
Oncol. Rep.
, vol.5
, pp. 311-315
-
-
Katdare, M.1
Osborne, M.P.2
Telang, N.T.3
-
22
-
-
0032839438
-
Cellular thiols status and cell death in the effect of green tea polyphenol Ehrich ascites tumor cells
-
Kennedy, D.O., M. Matsumoto, A. Kojima and I. Matsui, 1999. Cellular thiols status and cell death in the effect of green tea polyphenol Ehrich ascites tumor cells. Chemico. Biol. Interact, 122: 59-71.
-
(1999)
Chemico. Biol. Interact.
, vol.122
, pp. 59-71
-
-
Kennedy, D.O.1
Matsumoto, M.2
Kojima, A.3
Matsui, I.4
-
23
-
-
0032478768
-
Involvement of protein tyrosine phosphrylation in the effect of green tea polyphenoles onEhrlichascietes tumor cells in vitro
-
Kennedy, D.O., S. Nishimura, T. Hasuma, Y. Yano, S. Otani and I. Matsuiyuasa, 1998. Involvement of protein tyrosine phosphrylation in the effect of green tea polyphenoles onEhrlichascietes tumor cells in vitro. Chem. Biol. Interact, 110: 159-172.
-
(1998)
Chem. Biol. Interact.
, vol.110
, pp. 159-172
-
-
Kennedy, D.O.1
Nishimura, S.2
Hasuma, T.3
Yano, Y.4
Otani, S.5
Matsuiyuasa, I.6
-
24
-
-
0026695822
-
Enhancement of antioxidant and phase II enzymes by oral feeding of green tea polyphenols in drinking water to SKH-1 hairless mice: Possible role in cancer prevention
-
Khan, S.G., S.K. Katiyar, R. Agarwal and H. Mukhata, 1992. Enhancement of antioxidant and phase II enzymes by oral feeding of green tea polyphenols in drinking water to SKH-1 hairless mice: Possible role in cancer prevention. Cancer Res., 52: 4050-4052.
-
(1992)
Cancer Res.
, vol.52
, pp. 4050-4052
-
-
Khan, S.G.1
Katiyar, S.K.2
Agarwal, R.3
Mukhata, H.4
-
25
-
-
34248393545
-
In vitro anticancer agent, I-tissue culture study of human lung cancer cells A549 II-tissue culture study of mice leukemia cells LI 210
-
Khorshid, F.A. and S.S. Moshref, 2006. In vitro anticancer agent, I-tissue culture study of human lung cancer cells A549 II-tissue culture study of mice leukemia cells LI 210. Int. J. Cancer Res., 2: 330-344.
-
(2006)
Int. J. Cancer Res.
, vol.2
, pp. 330-344
-
-
Khorshid, F.A.1
Moshref, S.S.2
-
26
-
-
34248362623
-
An ideal selective anti-cancer agent in vitro I-tissue culture study of human lung cancer cells A549
-
Khorshid, F.A., S.S. Mushref and N.T. Heffny, 2005. An ideal selective anti-cancer agent in vitro I-tissue culture study of human lung cancer cells A549. J. KAU Med. Sci., 12: 3-19.
-
(2005)
J. KAU Med. Sci.
, vol.12
, pp. 3-19
-
-
Khorshid, F.A.1
Mushref, S.S.2
Heffny, N.T.3
-
27
-
-
33947131982
-
Possible role for green tea in ovarian cancer prevention
-
Lee, A.H., M.L. Fraser and C.W. Binns, 2005. Possible role for green tea in ovarian cancer prevention. Future Oncol., 1: 771-777.
-
(2005)
Future Oncol.
, vol.1
, pp. 771-777
-
-
Lee, A.H.1
Fraser, M.L.2
Binns, C.W.3
-
29
-
-
0141738806
-
Inhibition of angiogenesis and induction of cell apoptosis during lung carcinogenesis by green tea in A/J mice
-
Liao, J., G.Y. Yang, E.S. Park, X. Meng and K.K.L. Ho et al, 2001. Inhibition of angiogenesis and induction of cell apoptosis during lung carcinogenesis by green tea in A/J mice. Proc. Am. Assn. Cancer Res., 42: 575-575.
-
(2001)
Proc. Am. Assn. Cancer Res.
, vol.42
, pp. 575
-
-
Liao, J.1
Yang, G.Y.2
Park, E.S.3
Meng, X.4
Ho, K.K.L.5
-
30
-
-
0036780991
-
Cancer chemoprevention by tea polyphenols through modulating signal transduction pathways
-
Lin, J.K., 2002. Cancer chemoprevention by tea polyphenols through modulating signal transduction pathways. Arch. Pharm. Res., 25: 561-571.
-
(2002)
Arch. Pharm. Res.
, vol.25
, pp. 561-571
-
-
Lin, J.K.1
-
31
-
-
0001639328
-
Hypolipidemic effect of green tea leaves through induction of antioxidant and phase II enzymes including superoxide dismutase, catalase,and glutathione-S-transferase in rats
-
Lin, Y.L., C. Y. Cheng, Y.P. Lin, Y.W. Lau, I.M. Juan and J.K. Lin, 1998. Hypolipidemic effect of green tea leaves through induction of antioxidant and phase II enzymes including superoxide dismutase, catalase,and glutathione-S-transferase in rats. J. Agric. Food Chem., 46: 1893-1899.
-
(1998)
J. Agric. Food Chem.
, vol.46
, pp. 1893-1899
-
-
Lin, Y.L.1
Cheng, C.Y.2
Lin, Y.P.3
Lau, Y.W.4
Juan, I.M.5
Lin, J.K.6
-
32
-
-
0034282993
-
Stimulatory effect of oral administration of green tea or caffeine on ultraviolet light-induced increases in epidermal wildtype, p53, p21(WAFl/CIPl) and apoptotic sunburn cells in SKH-1 mice
-
Lu, Y.P., Y.R. Lou, X.H. Li, J.G. Xie, D. Brash, M.T. Huang and A.H. Conney, 2000. Stimulatory effect of oral administration of green tea or caffeine on ultraviolet light-induced increases in epidermal wildtype, p53, p21(WAFl/CIPl) and apoptotic sunburn cells in SKH-1 mice. Cancer Res., 60: 4785-4791.
-
(2000)
Cancer Res.
, vol.60
, pp. 4785-4791
-
-
Lu, Y.P.1
Lou, Y.R.2
Li, X.H.3
Xie, J.G.4
Brash, D.5
Huang, M.T.6
Conney, A.H.7
-
33
-
-
0035671397
-
Effects of pigallocatechin-3-gallate on growth, epidermal growth factor receptor signaling pathways, gene expression, an chemosensitivity in human head and neck squamous cell carcinoma cell lines
-
Masuda, M., M. Suzui and LB. Weinstein, 2001. Effects of pigallocatechin-3-gallate on growth, epidermal growth factor receptor signaling pathways, gene expression, an chemosensitivity in human head and neck squamous cell carcinoma cell lines. Clin. Cancer Res., 7: 4220-4229.
-
(2001)
Clin. Cancer Res.
, vol.7
, pp. 4220-4229
-
-
Masuda, M.1
Suzui, M.2
Weinstein, L.B.3
-
34
-
-
0041333067
-
Epigallocatechin-3-gallate inhibits activation of HER-2/neu and downstream signaling pathways in human head and neck and breast carcinoma cells
-
Masuda, M., M. Suzui, J.T. Lim and LB. Weinstein, 2003. Epigallocatechin-3-gallate inhibits activation of HER-2/neu and downstream signaling pathways in human head and neck and breast carcinoma cells. Clin. Cancer Res., 9: 3486-3491.
-
(2003)
Clin. Cancer Res.
, vol.9
, pp. 3486-3491
-
-
Masuda, M.1
Suzui, M.2
Lim, J.T.3
Weinstein, L.B.4
-
35
-
-
0007712062
-
Green tea and cancer prevention
-
Matsumoto, H. and T. Yamana, 2000. Green tea and cancer prevention. J. Women Cancer, 2: 152-158.
-
(2000)
J. Women Cancer.
, vol.2
, pp. 152-158
-
-
Matsumoto, H.1
Yamana, T.2
-
36
-
-
0000829718
-
Antioxidative activity of tea leaf catechins
-
Matsuzaki, T. and Y. Hara, 1985. Antioxidative activity of tea leaf catechins. J. Agric. Chem. Soc. Jpn, 59: 126-134.
-
(1985)
J. Agric. Chem. Soc. Jpn.
, vol.59
, pp. 126-134
-
-
Matsuzaki, T.1
Hara, Y.2
-
37
-
-
0036163720
-
The role of tea in human health: An update
-
McKay, D.L. and J.B. Blumberg, 2002. The role of tea in human health: An update. J. Am. Coll. Nutr., 21: 1-13.
-
(2002)
J. Am. Coll. Nutr.
, vol.21
, pp. 1-13
-
-
McKay, D.L.1
Blumberg, J.B.2
-
38
-
-
0034897470
-
A prospective study of green tea consumption and cancer incidence, Hiroshima and Nagasaki (Japan)
-
Nagano, J., S. Kono, D.L. Preston and K. Mabuchi, 2001. A prospective study of green tea consumption and cancer incidence, Hiroshima and Nagasaki (Japan). Cancer Causes Control, 12: 501-508.
-
(2001)
Cancer Causes Control
, vol.12
, pp. 501-508
-
-
Nagano, J.1
Kono, S.2
Preston, D.L.3
Mabuchi, K.4
-
39
-
-
0031980398
-
Influence of drinking green tea on breast cancer malignancy among Japanese patients
-
Nakachi, K., K. Suemasu, K. Suga, T. Takeo, K. Imai and Y. Higashi, 1998. Influence of drinking green tea on breast cancer malignancy among Japanese patients. Jpn. J. Cancer Res., 89: 254-261.
-
(1998)
Jpn. J. Cancer Res.
, vol.89
, pp. 254-261
-
-
Nakachi, K.1
Suemasu, K.2
Suga, K.3
Takeo, T.4
Imai, K.5
Higashi, Y.6
-
40
-
-
0038704838
-
Consumption of tea modulates the urinary excretion of mutagens in rat treated with IQ Role of caffeine
-
Nicolas, J.M., M.N. Clifford and C. lonnides, 1999. Consumption of tea modulates the urinary excretion of mutagens in rat treated with IQ Role of caffeine. Mut. Res., 441: 191-203.
-
(1999)
Mut. Res.
, vol.441
, pp. 191-203
-
-
Nicolas, J.M.1
Clifford, M.N.2
Lonnides, C.3
-
41
-
-
14844335699
-
Anti-proliferative and proapoptotic seffects of (-)-epigallocatechin-3-gallate on human melanoma: Possible implications for the chemoprevention of melanoma
-
Nihal, M.,N. Ahmad, H. Mukhtar and G.S. Wood, 2005. Anti-proliferative and proapoptotic seffects of (-)-epigallocatechin-3-gallate on human melanoma: Possible implications for the chemoprevention of melanoma. Int. J. Cancer, 114: 513-521.
-
(2005)
Int. J. Cancer.
, vol.114
, pp. 513-521
-
-
Nihal, M.1
Ahmad, N.2
Mukhtar, H.3
Wood, G.S.4
-
42
-
-
0035467993
-
Global cancer statistics in the year 2000
-
Parkin, D.M., 2001. Global cancer statistics in the year 2000. Lancet 2: 533-543.
-
(2001)
Lancet
, vol.2
, pp. 533-543
-
-
Parkin, D.M.1
-
43
-
-
0000106986
-
Biotransformation of Xenobiotics
-
The Basic Science of Poisons, Klaassen, CD. (Ed.). McGraw-Hill, New York, pp
-
Parkinson, A., 1996. Biotransformation of Xenobiotics. In: Casarett and Doull's Toxicology, The Basic Science of Poisons, Klaassen, CD. (Ed.). McGraw-Hill, New York, pp: 113-186.
-
(1996)
Casarett And Doull's Toxicology
, pp. 113-186
-
-
Parkinson, A.1
-
44
-
-
32744457474
-
Methods in Molecular Biology
-
Humana Press, Clifton, New Jersey
-
Pollard, J.W. and J.M. Walker, 1989. Methods in Molecular Biology, Animal Cell Culture. Vol. 5, Humana Press, Clifton, New Jersey, pp: 2-10.
-
(1989)
Animal Cell Culture
, vol.5
, pp. 2-10
-
-
Pollard, J.W.1
Walker, J.M.2
-
45
-
-
4043072850
-
Green tea consumption and subsequent risk of gastric cancer by subsite: The JPHC Study
-
Sasazuki, S., M. Inoue, T. Hanaoka, S. Yamamoto, T. Sobue and S. Tsugane, 2004. Green tea consumption and subsequent risk of gastric cancer by subsite: The JPHC Study. Cancer Causes Control, 15: 483-491.
-
(2004)
Cancer Causes Control
, vol.15
, pp. 483-491
-
-
Sasazuki, S.1
Inoue, M.2
Hanaoka, T.3
Yamamoto, S.4
Sobue, T.5
Tsugane, S.6
-
46
-
-
0035874070
-
Protective effect of green tea on the risks of chronic gastritis and stomach cancer
-
Setiawan, V.W., Z.F. Zhang and G.P. Yu, 2001. Protective effect of green tea on the risks of chronic gastritis and stomach cancer. Int. J. Cancer, 92: 600-604.
-
(2001)
Int. J. Cancer.
, vol.92
, pp. 600-604
-
-
Setiawan, V.W.1
Zhang, Z.F.2
Yu, G.P.3
-
47
-
-
0036273586
-
Tea consumption and the reduced risk of colon cancer-results from a national prospective cohort study
-
Su, L. J. and L. Arab, 2002. Tea consumption and the reduced risk of colon cancer-results from a national prospective cohort study. Public Health Nutr., 5: 419-426.
-
(2002)
Public Health Nutr.
, vol.5
, pp. 419-426
-
-
Su, L.J.1
Arab, L.2
-
48
-
-
0032785391
-
Green tea and cancer chemoprevention
-
Suganuma, M., S. Okabe, N. Sueoka, E. Sueoka and S. Matsuyama et al., 1999. Green tea and cancer chemoprevention. Mutat. Res., 428: 339-344.
-
(1999)
Mutat. Res.
, vol.428
, pp. 339-344
-
-
Suganuma, M.1
Okabe, S.2
Sueoka, N.3
Sueoka, E.4
Matsuyama, S.5
-
49
-
-
0036712084
-
Urinary tea polyphenols in relation to gastric and oesophageal cancers: A prospective study of men in Shanghai, China
-
Sun, C.L., J.M. Yuan, M.J. Lee, C.S. Yang, Y.T. Gao, R.K. Ross and M.C. Yu, 2002. Urinary tea polyphenols in relation to gastric and oesophageal cancers: A prospective study of men in Shanghai, China. Carcinogenesis, 23: 1497-1503.
-
(2002)
Carcinogenesis
, vol.23
, pp. 1497-1503
-
-
Sun, C.L.1
Yuan, J.M.2
Lee, M.J.3
Yang, C.S.4
Gao, Y.T.5
Ross, R.K.6
Yu, M.C.7
-
50
-
-
33845636448
-
Green tea polyphenols and its constituent epigallocatechin gallate inhibits proliferation on human breast cancer cells in vitro and in vivo
-
Thangapazham, R.L., A.K. Singh, A. Sharma, J. Warren, J.P. Gaddipati and R.K. Maheshwari, 2007. Green tea polyphenols and its constituent epigallocatechin gallate inhibits proliferation on human breast cancer cells in vitro and in vivo. Cancer Lett, 245: 232-241.
-
(2007)
Cancer Lett.
, vol.245
, pp. 232-241
-
-
Thangapazham, R.L.1
Singh, A.K.2
Sharma, A.3
Warren, J.4
Gaddipati, J.P.5
Maheshwari, R.K.6
-
52
-
-
84951300853
-
Changing history. World Health Organization
-
WHO, 2004. The world health report
-
WHO, 2004. The world health report 2004: Changing history. World Health Organization, Geneva, http://www.who.int/whr/2004/en/.
-
(2004)
Geneva
-
-
-
53
-
-
0032011727
-
Isolation and identification of acetyl-CoA carboxylase inhibitors from green tea (Camellia sinensis)
-
Watanable, J., J. Kawabata and R. Niki, 1998. Isolation and identification of acetyl-CoA carboxylase inhibitors from green tea (Camellia sinensis). Biosci. Biotechnol. Biochem., 62: 532-534.
-
(1998)
Biosci. Biotechnol. Biochem.
, vol.62
, pp. 532-534
-
-
Watanable, J.1
Kawabata, J.2
Niki, R.3
-
54
-
-
0043095348
-
Green tea and risk of breast cancer in Asian Americans
-
Wu, A.H., M.C. Yu, C.C. Tseng, J. Hankin and M.C. Pike, 2003. Green tea and risk of breast cancer in Asian Americans. Int. J. Cancer, 106: 574-579.
-
(2003)
Int. J. Cancer.
, vol.106
, pp. 574-579
-
-
Wu, A.H.1
Yu, M.C.2
Tseng, C.C.3
Hankin, J.4
Pike, M.C.5
-
55
-
-
0031815389
-
Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols
-
Yang, G., J. Liao, K. Kim, E. Yurkow and C. Yang, 1998. Inhibition of growth and induction of apoptosis in human cancer cell lines by tea polyphenols. Carcinogenesis, 19: 611-616.
-
(1998)
Carcinogenesis
, vol.19
, pp. 611-616
-
-
Yang, G.1
Liao, J.2
Kim, K.3
Yurkow, E.4
Yang, C.5
-
56
-
-
0033732496
-
2 production in transformed and non- tranformed human bronchial cell lines: Possible mechanisms of cell growth inhibition and apoptosis induction
-
Yang, G. Y., J. Liao, C. Li, J. Chung, E.J. Yurkow, C.T. Ho and C.S. Yang, 2000. Effect of black and green tea polyphenols on c-jun phosphorylation and H2 O 2 production in transformed and non- tranformed human bronchial cell lines: Possible mechanisms of cell growth inhibition and apoptosis induction. Carcinogenesis, 21: 2035-2039.
-
(2000)
Carcinogenesis
, vol.21
, pp. 2035-2039
-
-
Yang, G.Y.1
Liao, J.2
Li, C.3
Chung, J.4
Yurkow, E.J.5
Ho, C.T.6
Yang, C.S.7
-
58
-
-
78149455003
-
Can green tea minimize cancer risk?
-
Yihai, C. andC. Renhai, 1999. Can green tea minimize cancer risk?. Nature, 398: 381-382.
-
(1999)
Nature
, vol.398
, pp. 381-382
-
-
Yihai, C.1
Renhai, C.2
-
59
-
-
0031408813
-
Activation of mitogen-activated protein kinases by green tea polyphenols: Potential signaling pathways in the regulation of antioxidant-responsive element-mediated phase II enzyme gene expression
-
Yu, R., J.J. Jiao, J.L. Duh, K. Gudehithlu, T.H. Tan and A.N. Kong, 1997. Activation of mitogen-activated protein kinases by green tea polyphenols: Potential signaling pathways in the regulation of antioxidant-responsive element-mediated phase II enzyme gene expression. Carcinogenesis, 18: 451-456.
-
(1997)
Carcinogenesis
, vol.18
, pp. 451-456
-
-
Yu, R.1
Jiao, J.J.2
Duh, J.L.3
Gudehithlu, K.4
Tan, T.H.5
Kong, A.N.6
-
60
-
-
0036323603
-
Tea consumption and ovarian cancer risk: A case control study in China
-
Zhang, M., C.W. Binns andA.H. Lee, 2002. Tea consumption and ovarian cancer risk: A case control study in China. Cancer Epidemiol. Biomarkers Prev., 11: 713-718.
-
(2002)
Cancer Epidemiol. Biomarkers Prev.
, vol.11
, pp. 713-718
-
-
Zhang, M.1
Binns, C.W.2
Lee, A.H.3
-
61
-
-
6344230085
-
Green tea consumption enhances survival of epithelial ovarian cancer
-
Zhang, M., A.H. Lee, C.W. Binns and X. Xie, 2004. Green tea consumption enhances survival of epithelial ovarian cancer. Int. J. Cancer, 112: 465-469.
-
(2004)
Int. J. Cancer.
, vol.112
, pp. 465-469
-
-
Zhang, M.1
Lee, A.H.2
Binns, C.W.3
Xie, X.4
|