Arsenic speciation in edible plants: A review

Chinese Journal of Applied Ecology

Volumn 21, Issue 7, 2010, Pages 1883-1891

  Liu, Xiao Juan ^a   Lin, Ai Jun ^b   Sun, Guo Xin ^c   Liu, Yun Xia ^c   Liu, Wen Ju ^a  

^a AGRICULTURAL UNIVERSITY OF HEBEI   (China)

^b BEIJING UNIVERSITY OF CHEMICAL TECHNOLOGY   (China)

^c RESEARCH CENTER FOR ECO ENVIRONMENTAL SCIENCES   (China)

Author keywords

Analytical method; Arsenic speciation; Biological toxicity; Edible plant

Indexed keywords

ARSENIC; ARSENIC ACID; ARSENIC ACID DERIVATIVE; ARSENIC TRIOXIDE; ARSENOUS ACID DERIVATIVE; METHANEARSONIC ACID; ORGANOARSENIC DERIVATIVE;

ARSENIC; CARCINOGEN; CHEMICAL COMPOSITION; EDIBLE SPECIES; EPIDEMIOLOGY; HEALTH RISK; LITERATURE REVIEW; POLLUTION EFFECT; PUBLIC HEALTH; SPECIATION (CHEMISTRY); TOXICITY; WORLD HEALTH ORGANIZATION;

ARTICLE; CHEMISTRY; FOOD CONTAMINATION; PLANT;

ARSENATES; ARSENIC; ARSENICALS; ARSENITES; FOOD CONTAMINATION; PLANTS, EDIBLE;

CHINA;

EID: 77956686982     PISSN: 10019332     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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