Effects of hot water treatment on the phenolic phytochemicals and antioxidant activities of Lemon grass (Cymbopogon citratus)

Electronic Journal of Environmental, Agricultural and Food Chemistry

Volumn 9, Issue 3, 2010, Pages 503-513

  Oboh, G ^a   Adefegha, S A ^a   Ademosun, A O ^a   Unu, D ^a  

^a FEDERAL UNIVERSITY OF TECHNOLOGY   (Nigeria)

Author keywords

Antioxidant; Cymbropogon citratus; Hot water treatment; Phenolic phytochemicals

Indexed keywords

CYMBOPOGON CITRATUS;

EID: 77956117299     PISSN: None     EISSN: 15794377     Source Type: Journal    
DOI: None     Document Type: Article

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