Use of wild and semi-wild edible plants in nutrition and survival of people in 1430 days of siege of Sarajevo during the war in Bosnia and Herzegovina (1992-1995)

Collegium Antropologicum

Volumn 34, Issue 2, 2010, Pages 551-570

  Redžić, Sulejman ^a  

^a ACADEMY OF SCIENCES AND ARTS OF BOSNIA AND HERZEGOVINA   (Bosnia and Herzegovina)

Author keywords

Balkan peninsula; Beverage; Condiment; Field fruit; Food shortage; Human behavior; Malnutrition; Siege; Vegetables; War anthropology; War nutrition

Indexed keywords

ARTICLE; BOSNIA AND HERZEGOVINA; CALORIC INTAKE; FEMALE; FRUIT; GEOGRAPHY; HISTORY; HUMAN; MALE; MALNUTRITION; NUTRITIONAL ASSESSMENT; PLANT; SURVIVAL; VEGETABLE; WAR;

BOSNIA-HERZEGOVINA; ENERGY INTAKE; FEMALE; FRUIT; GEOGRAPHY; HISTORY, 20TH CENTURY; HUMANS; MALE; MALNUTRITION; NUTRITION ASSESSMENT; PLANTS, EDIBLE; SURVIVAL; VEGETABLES; WAR;

EID: 77955636786     PISSN: 03506134     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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