Ethnobotanical study of wild edible plants in Derashe and Kucha Districts, South Ethiopia

Journal of Ethnobiology and Ethnomedicine

Volumn 2, Issue , 2006, Pages

  Balemie, Kebu ^a   Kebebew, Fassil ^a  

^a Institute of Biodiversity Conservation   (Ethiopia)

Author keywords

[No Author keywords available]

Indexed keywords

ALTITUDE; ARTICLE; BIODIVERSITY; CATERING SERVICE; CLINICAL TRIAL; COMMERCIAL PHENOMENA; COOKING; CULTURAL ANTHROPOLOGY; ECOSYSTEM; ENVIRONMENTAL PROTECTION; ETHIOPIA; ETHNOBOTANY; HUMAN; KNOWLEDGE; MULTICENTER STUDY; PLANT; STARVATION;

ALTITUDE; ANTHROPOLOGY, CULTURAL; BIODIVERSITY; COMMERCE; CONSERVATION OF NATURAL RESOURCES; COOKERY; ECOSYSTEM; ETHIOPIA; ETHNOBOTANY; FOOD SUPPLY; HUMANS; KNOWLEDGE; PLANTS, EDIBLE; STARVATION;

EID: 34250862028     PISSN: None     EISSN: 17464269     Source Type: Journal    
DOI: 10.1186/1746-4269-2-53     Document Type: Article

References (22)

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