Laccase-based biosensor for the determination of polyphenol index in wine

Talanta

Volumn 81, Issue 1-2, 2010, Pages 235-240

  Di Fusco, Massimo ^a   Tortolini, Cristina ^a   Deriu, Daniela ^a   Mazzei, Franco ^a  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

Biosensors; Carbon nanotubes; Laccase; Polyphenol index; Wine

Indexed keywords

BIOSENSORS; CARBON NANOTUBES; CHLORINE COMPOUNDS; ELECTRODES; ENZYMES; MULTIWALLED CARBON NANOTUBES (MWCN); SILVER HALIDES; WINE; YARN;

AMPEROMETRIC MEASUREMENTS; BRITTON-ROBINSON BUFFER; ELECTROCHEMICAL BIOSENSOR; ELECTROCHEMICAL MEASUREMENTS; LACCASES; POLYPHENOLS; SCREEN PRINTED ELECTRODES; SILVER/SILVER CHLORIDE ELECTRODES;

SINGLE-WALLED CARBON NANOTUBES (SWCN);

EID: 77049113496     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2009.11.063     Document Type: Article

References (56)

1. Tarantilis P.A., Troianou V.E., Pappas C.S., Kotseridis Y.S., and Polissiou M.G. Food Chem. 111 (2008) 192-196
2. Fogliano V., Verde V., Randazzo G., and Ritieni A. J. Agric. Food Chem. 47 (1999) 1035-1040
3. Mannino S., Brenna O., Buratti S., and Cosio M.S. Electroanalysis 10 (1998) 908-912
4. Simonetti P., Pietta P., and Testolin G. J. Agric. Food Chem. 45 (1997) 1152-1155
5. Ghiselli A., Nardini M., Baldi A., and Scaccini C. J. Agric. Food Chem. 46 (1998) 361-367
6. He S., Sun C., and Pan Y. Int. J. Mol. Sci. 9 (2008) 842-853
7. Ghosh D., and Scheepens A. Mol. Nutr. Food Res. 53 (2009) 322-331
8. Aruoma O.I., Murcia A., Butler J., and Halliwell B. J. Agric. Food Chem. 41 (1993) 1880-1885
9. Sabu M.C., Smitha K., and Kuttan R. J. Ethnopharmacol. 83 (2002) 109-116
10. Manach C., Scalbert A., Morand C., Rémésy C., and Jiménez L. Am. J. Clin. Nutr. 79 (2004) 727-747
11. Hayes P.J., Smyth M.R., and McMurrough I. Analyst 112 (1987) 1205-1207
12. Goldberg D.M., Tsang E., Karumanchiri A., Diamamdis E.P., and Soleas G. Anal. Chem. 68 (1996) 1688-1694
13. Blasco A.J., Rogerio M.C., Gonzalez M.C., and Escarpa A. Anal. Chim. Acta 539 (2005) 237-244
14. Freire R.S., Ferreira M.M.C., Duràn N., and Kubota L.T. Anal. Chim. Acta 485 (2003) 263-269
15. Gomes S.A.S.S., Nogueira J.M.F., and Rebelo M.J.F. Biosens. Bioelectron. 20 (2004) 1211-1216
16. Wang J., Lu F., Kane S.A., Choi Y.K., Smyth M.R., and Rogers K. Electroanalysis 9 (1997) 1102-1106
17. Carralero V., Mena M.L., González-Cortés A., Yánez-Sedeño P., and Pingarrón J.M. Anal. Chim. Acta 528 (2005) 1-8
18. Munteanu F.D., Lindgren A., Emneus J., Gorton L., Rutzgas T., Csoregi E., Ciucu A., van Huystee R.B., Gazaryan I.G., and Lagrimini L.M. Anal. Chem. 70 (1998) 2596-2600
19. Szeponik J., Moller B., Pfeiffer D., Lisdat F., Wollenberger U., Makower A., and Scheller. Biosens. Bioelectron. 12 (1997) 947-952
20. Lindgren A., Ruzgas T., Stoica L., Munteanu F.D., and Gorton L. In: Mulchandani A., and Sadki O.A. (Eds). Chemical and Biological Sensors for Environmental Monitoring (2000), ACS Symposium Series 762, Washington, DC 113-124
21. Gramss G., Voigt K.-D., and Firsche B. Chemosphere 38 (1999) 1481-1494
22. Luterek J., Gianfreda L., Wojtas-Wasilewska M., Rogalski J., Jaszek M., Malarczyk E., Dawidowicz A., Ginalska G., and Leonowicz A. Acta Biochim. Pol. Acta 46 (1997) 297-311
23. Call H.P., and Mucke I. J. Biotechnol. 53 (1997) 163-202
24. Yaropolov A.I., Kharubiu A.N., Emnéus J., Marko-Varga G., and Gorton L. Anal. Chim. Acta 308 (1995) 137-144
25. Abadulla E., Tzanov T., Costa S., Robra K.-H., Cavaco-Paulo A., and Gubitz G.M. Appl. Environ. Microbiol. 66 (2000) 3357-3362
26. Crestini C., and Argyropoulos D.S. Bioorg. Med. Chem. 6 (1998) 2161-2169
27. Lante A., Crapisi A., Krastanov A., and Spettoli P. Process. Biochem. 36 (2000) 51-58
28. Hosny M., and Rosazza J.P.N. J. Agric. Food Chem. 50 (2002) 5539-5545
29. Freire R.S., Duran N., and Kubota L.T. Anal. Chim. Acta 463 (2002) 229-238
30. Freire R.S., Duran N., and Kubota L.T. Talanta 54 (2001) 681-686
31. Jaroz-Wilkolazka A., Ruzgas T., and Gorton L. Talanta 66 (2005) 1219-1224
32. Vianello F., Cambria A., Ragusa S., Cambria M.T., Zennaro L., and Rigo A. Biosens. Bioelectron. 20 (2004) 315-321
33. Jaroz-Wilkolazka A., Ruzgas T., and Gorton L. Enzyme Microb. Technol. 35 (2004) 238-241
34. Gomes S.A.S.S., and Rebelo M.J.F. Sensors 3 (2003) 166-175
35. Tayhas G., Palmore R., and Kim H.-H. J. Electroanal. Chem. 464 (1999) 110-117
36. Escarpa A., and González M.C. Anal. Chim. Acta 427 (2001) 119-127
37. Gamella M., Campuzano S., Reviejo A.J., and Pingarrón J.M. J. Agric. Food Chem. 54 (2006) 7960-7967
38. Celeste M., Tomás C., Cladera A., Estela J.M., and Cerdà V. Anal. Chim. Acta 269 (1992) 21-28
39. Leite O.D., Lupetti K.O., Fatibello-Filho O., Vieira I.C., and Barbosa A.d.M. Talanta 59 (2003) 889-896
40. Freire R.S., Durán N., and Kubota L.T. Anal. Chim. Acta 463 (2002) 229-238
41. Freire R.S., Durán N., Wang J., and Kubota L.T. Anal. Lett. 35 (2002) 29-38
42. Vaz-Dominguez C., Campuzano S., Rüdiger O., Pita M., Gorbacheva M., Shleev S., Fernandez V.M., and De Lacey A.L. Biosens. Bioelectron. 24 (2008) 531-537
43. Haghighi B., Ramati-Panah A., Shleev S., and Gorton L. Electroanalysis 19 (2007) 907-917
44. Frasconi M., Favero G., Di Fusco M., and Mazzei F. Biosens. Bioelectron. 24 (2009) 1424-1430
45. Mazzei F., Botrè F., Montilla S., Pilloton R., Podestà E., and Botrè C. J. Electroanal. Chem. 574 (2004) 95-100
46. Katz C.E., and Willner I. ChemPhysChem 5 (2004) 1084-1104
47. Kim S.N., Rusling J.F., and Papadimitrakopoulos F. Adv. Mater. 19 (2007) 3214-3228
48. Folin O., and Denis W. J. Biol. Chem. 12 (1912) 239-243
49. Lowental J. Z. Anal. Chem. 16 (1977) 33-48
50. Borisov I.A., Lobanov A.V., Reshetilov A.N., and Kurganov B.I. Appl. Biochem. Microb. 36 3 (2000) 215-220
51. Lahtinen M., Kruus K., Boer H., Kemell M., Andberg M., Viikari L., and Sipilä J. J. Mol. Catal. B: Enzym. 57 (2009) 204-210
52. R. Becchetti, Metodo di Analisi dei Vini e delle Bevande Spiritose, sixth ed., Libertini, Italy, 1999.
53. Gazzetta Ufficiale Italiana n. 202, 31-08-1998.
54. Imabayashi S., Kong Y.-T., and Watanabe M. Electroanalysis 13 (2001) 408-412
55. Campanella L., Bonanni A., Finotti E., and Tomassetti M. Biosens. Bioelectron. 19 (2004) 641-651
56. M.R. Montereali, L. Della Seta, W. Vastarella, R. Pilloton, J. Mol. Catal. B: Enzym., in press, doi:10.1016/j.molcatb.2009.07.014.