Ameliorative effects of stabilized rice bran on type 2 diabetes patients

Annals of Nutrition and Metabolism

Volumn 56, Issue 1, 2010, Pages 45-51

  Cheng, Hsing Hsien ^a   Huang, Hsin Yi ^a   Chen, Ya Yen ^a   Huang, Chen Ling ^b   Chang, Chun Jen ^c   Chen, Hsiao Lien ^d   Lai, Ming Hoang ^e  

^a TAIPEI MEDICAL UNIVERSITY   (Taiwan)

^b TAIPEI MEDICAL UNIVERSITY HOSPITAL   (Taiwan)

^c TAIPEI MEDICAL UNIVERSITY   (Taiwan)

^d LOTUNG POH AI HOSPITAL   (Taiwan)

^e KAINAN UNIVERSITY   (Taiwan)

Author keywords

Adiponectin; Fatty acid; Glycated hemoglobin; Placebo; Rice bran; Type 2 diabetes

Indexed keywords

ADIPONECTIN; FATTY ACID; GLUCOSE; HEMOGLOBIN A1C; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; PLACEBO; TRIACYLGLYCEROL;

ADULT; AREA UNDER THE CURVE; ARTICLE; CHOLESTEROL BLOOD LEVEL; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DIETARY INTAKE; DOUBLE BLIND PROCEDURE; FATTY ACID BLOOD LEVEL; FEMALE; FOOD COMPOSITION; HOMEOSTASIS; HUMAN; INSULIN RESISTANCE; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; POSTPRANDIAL STATE; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; RICE BRAN;

ADIPONECTIN; AGED; BLOOD GLUCOSE; CHOLESTEROL, HDL; CHOLESTEROL, LDL; DIABETES MELLITUS, TYPE 2; DIET; DOUBLE-BLIND METHOD; FATTY ACIDS, NONESTERIFIED; FEMALE; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; INSULIN; MALE; MIDDLE AGED; ORYZA SATIVA; PLACEBOS; SEEDS;

EID: 72049122708     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000265850     Document Type: Article

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