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Volumn 24, Issue 3, 2009, Pages 354-371

Relationship of prop (6-n-propylthiouracil) taster status with the body mass index and food preferences of filipino adults

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EID: 68849110782     PISSN: 08878250     EISSN: 1745459X     Source Type: Journal    
DOI: 10.1111/j.1745-459X.2009.00215.x     Document Type: Article
Times cited : (16)

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