Rapid real-time pcr assay for detecting salmonella in raw and ready-to-eat meats

Acta Veterinaria Hungarica

Volumn 56, Issue 4, 2008, Pages 451-458

  Patel, Jitu R ^a   Bhagwat, Arvind A ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Chicken; Molecular beacon; Pork; Ready to eat meats; Real time PCR; Salmonella

Indexed keywords

ANIMAL; ARTICLE; CATTLE; CHICKEN; FOOD; FOOD CONTROL; ISOLATION AND PURIFICATION; MEAT; METHODOLOGY; MICROBIOLOGY; POLYMERASE CHAIN REACTION; SALMONELLA; SENSITIVITY AND SPECIFICITY; SWINE; TURKEY (REPUBLIC);

ANIMALS; CATTLE; CHICKENS; FOOD MICROBIOLOGY; MEAT; POLYMERASE CHAIN REACTION; POULTRY PRODUCTS; SALMONELLA; SENSITIVITY AND SPECIFICITY; SWINE; TURKEY;

EID: 60549100943     PISSN: 02366290     EISSN: 15882705     Source Type: Journal    
DOI: 10.1556/AVet.56.2008.4.3     Document Type: Article

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