Current codex guidelines for assessment of potential protein allergenicity

Food and Chemical Toxicology

Volumn 46, Issue 10 SUPPL., 2008, Pages

  Ladics, G S ^a  

^a DUPONT COMPANY   (United States)

Author keywords

CODEX guidelines; Genetically modified crops; Protein allergenicity; Weight of evidence

Indexed keywords

FOOD ALLERGEN; IMMUNOGLOBULIN E; PEPSIN A;

ALLERGENICITY; AMINO ACID SEQUENCE; ARTICLE; EXPOSURE VARIABLE; FOOD ALLERGY; FOOD SAFETY; HEALTH PROGRAM; INTESTINE ABSORPTION; PRICK TEST; PROTEIN BINDING; PROTEIN EXPRESSION; PROTEIN STRUCTURE; SEQUENCE HOMOLOGY; TRANSGENIC PLANT;

ANIMALS; CONSUMER PRODUCT SAFETY; DIETARY PROTEINS; FOOD HYPERSENSITIVITY; FOOD, GENETICALLY MODIFIED; GUIDELINES AS TOPIC; HUMANS; IMMUNOGLOBULIN E; IMMUNOLOGIC TESTS; MODELS, ANIMAL; PEPSIN A; PLANT PROTEINS; PLANTS, GENETICALLY MODIFIED; RISK ASSESSMENT; SEQUENCE HOMOLOGY, AMINO ACID; UNITED NATIONS; WORLD HEALTH ORGANIZATION;

ANIMALIA;

EID: 53049104153     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2008.07.021     Document Type: Article

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