Free resveratrol monomers in varietal red and white wines from Dalmatia (Croatia)

Periodicum Biologorum

Volumn 110, Issue 1, 2008, Pages 77-83

  Katalinić, Višnja ^a   Ljubenkov, Ivica ^b   Pezo, Ivan ^c   Generalić, Ivana ^a   Stričević, Olivera ^a   Miloš, Mladen ^a   Modun, Darko ^d   Boban, Mladen ^d  

^a UNIVERSITY OF SPLIT   (Croatia)

^b SMS Food Development Center   (Croatia)

^c Institute of Adriatic Crops and Carst Reclamation   (Croatia)

^d UNIVERSITY OF SPLIT   (Croatia)

Author keywords

[No Author keywords available]

Indexed keywords

ANTHOCYANIN; FLAVONOID; MONOMER; PHENOL DERIVATIVE; RESVERATROL;

ANALYTIC METHOD; ARTICLE; CHEMICAL COMPOSITION; CROATIA; GRAPE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; RED WINE; SPECIES COMPARISON; SPECIES DIFFERENCE; WHITE GRAPE; WHITE WINE;

VITACEAE;

EID: 42549157931     PISSN: 00315362     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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