Differences in phenolic content and antioxidant activity in yellow and purple-fleshed potatoes grown in the Czech Republic

Plant, Soil and Environment

Volumn 54, Issue 1, 2008, Pages 1-6

  Lachman, J ^a   Hamouz, K ^a   Sulc M ^a   Orsak M ^a   Dvorak P ^a  

^a CZECH UNIVERSITY OF LIFE SCIENCES PRAGUE   (Czech Republic)

Author keywords

Antioxidant activity; DPPH assay; Folin Ciocalteau assay; Phenolics; Potato; Solanum tuberosum L

Indexed keywords

AEPYCEROS MELAMPUS; SOLANUM TUBEROSUM;

EID: 38849128720     PISSN: 12141178     EISSN: None     Source Type: Journal    
DOI: 10.17221/2779-pse     Document Type: Article

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