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Volumn 22, Issue 6, 2004, Pages 746-754

Engineering plants with increased levels of the antioxidant chlorogenic acid

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANTS; CROPS; FOOD PRODUCTS; MEDICINE; NUTRITION;

EID: 2542522335     PISSN: 10870156     EISSN: None     Source Type: Journal    
DOI: 10.1038/nbt966     Document Type: Article
Times cited : (647)

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