Urinary excretion of kaempferol from common beans (Phaseolus vulgaris L.) in humans

International Journal of Food Sciences and Nutrition

Volumn 58, Issue 4, 2007, Pages 261-269

  Bonetti, A ^a   Marotti, I ^a   Dinelli, G ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

Common bean; Excretion; Kaempferol; Zolfino from Pratomagno bean

Indexed keywords

FLAVONOID; FLAVONOL DERIVATIVE; KAEMPFEROL; KAEMPFEROL 3 O GLUCOSIDE; KAEMPFEROL 3 O XYLOSYLGLUCOSIDE; KAEMPFEROL MONOGLUCOSIDE; PLANT EXTRACT; UNCLASSIFIED DRUG;

ADULT; ARTICLE; BODY MASS; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CORRELATION ANALYSIS; DRUG EXCRETION; DRUG STRUCTURE; FEMALE; FOOD ANALYSIS; FOOD COMPOSITION; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; MALE; NORMAL HUMAN; PHASEOLUS VULGARIS; SEX DIFFERENCE; URINALYSIS; URINARY EXCRETION; VOLUNTEER;

ABSORPTION; ADULT; BIOLOGICAL AVAILABILITY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COOKERY; FEMALE; HUMANS; KAEMPFEROLS; MALE; PHASEOLUS; SEX FACTORS;

PHASEOLUS VULGARIS;

EID: 34250753380     PISSN: 09637486     EISSN: 14653478     Source Type: Journal    
DOI: 10.1080/09637480601154228     Document Type: Article

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