Differential effect of dietary antioxidant classes (carotenoids, polyphenols, vitamins C and E) on lutein absorption

British Journal of Nutrition

Volumn 97, Issue 3, 2007, Pages 440-446

  Reboul, Emmanuelle ^a,b,c,d   Thap, Sinay ^a,b,c,d   Tourniaire, Franck ^a,b,c,d   André, Marc ^a,b,c,d   Juhel, Christine ^e   Morange, Sophie ^f   Amiot, Marie Josèphe ^a,b,c,d   Lairon, Denis ^a,b,c,d   Borel, Patrick ^a,b,c,d  

^a INSERM   (France)

^b INSERM   (France)

^c AIX MARSEILLE UNIVERSITY   (France)

^d IPHM IFRD 125   (France)

^e Advantage Nutrition   (France)

^f Clinical Investigation Center   (France)

Author keywords

Bioavailability; Caffeic acid; Enterocytes; Gallic acid; Naringenin; Uptake

Indexed keywords

ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; BETA CAROTENE; CAFFEIC ACID; CAROTENOID; CATECHIN; GALLIC ACID; LYCOPENE; NARINGENIN; POLYPHENOL; XANTHOPHYLL; CHYLOMICRON; FLAVANONE DERIVATIVE; FLAVONOID; PHENOL DERIVATIVE; POLYPHENOLS; TRIACYLGLYCEROL; UNCLASSIFIED DRUG;

ADULT; ARTICLE; CELL STRAIN CACO 2; CONTROLLED STUDY; DRUG ABSORPTION; DRUG ANTAGONISM; DRUG BIOAVAILABILITY; DRUG UPTAKE; FOOD COMPOSITION; HUMAN; HUMAN CELL; HUMAN EXPERIMENT; INTESTINE CELL; MALE; NORMAL HUMAN; STATISTICAL SIGNIFICANCE; TEST MEAL; BIOAVAILABILITY; BLOOD; DIET; DRUG EFFECT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INTESTINE ABSORPTION; METHODOLOGY; NUTRITION; PHYSIOLOGY; POSTPRANDIAL STATE;

ADULT; ANTIOXIDANTS; ASCORBIC ACID; BIOLOGICAL AVAILABILITY; CACO-2 CELLS; CAROTENOIDS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHYLOMICRONS; DIET; FLAVANONES; FLAVONOIDS; HUMANS; INTESTINAL ABSORPTION; LUTEIN; MALE; NUTRITION PHYSIOLOGY; PHENOLS; POSTPRANDIAL PERIOD; TRIGLYCERIDES; VITAMIN E;

EID: 34047253028     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114507352604     Document Type: Article

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