-
1
-
-
0001273706
-
Using the menu census survey to estimate dietary intake: Postmarket surveillance of aspartame
-
(Finley, J. W., Robinson, S. F. & Armstrong, D. J., eds.), American Chemical Society, Washington, DC
-
Abrams, I. J. (1992) Using the menu census survey to estimate dietary intake: postmarket surveillance of aspartame. In: Food Safety Assessment (Finley, J. W., Robinson, S. F. & Armstrong, D. J., eds.), pp. 201-213. American Chemical Society, Washington, DC.
-
(1992)
Food Safety Assessment
, pp. 201-213
-
-
Abrams, I.J.1
-
2
-
-
0010607277
-
The effect of vitamin E and β-carotene on the incidence of lung cancer and other cancers in male smokers
-
Alpha-Tocopherol Beta-Carotene Cancer Prevention Group (1994) The effect of vitamin E and β-carotene on the incidence of lung cancer and other cancers in male smokers. N. Engl. J. Med. 330: 1029-1035.
-
(1994)
N. Engl. J. Med.
, vol.330
, pp. 1029-1035
-
-
-
3
-
-
0026048284
-
Review of laboratory and clinical studies of olestra, a nonabsorbable lipid
-
Bergholz, C. M., Jandacek, R. J. & Thomson, A.B.R. (1991) Review of laboratory and clinical studies of olestra, a nonabsorbable lipid. Can. J. Gastroenterol. 5: 137-146.
-
(1991)
Can. J. Gastroenterol.
, vol.5
, pp. 137-146
-
-
Bergholz, C.M.1
Jandacek, R.J.2
Thomson, A.B.R.3
-
4
-
-
0000234845
-
Olestra - A non-caloric fat replacement
-
Bernhardt, C. A. (1988) Olestra - a non-caloric fat replacement. Food Tech. Int.-Europe 1988: 176-178.
-
(1988)
Food Tech. Int.-Europe
, vol.1988
, pp. 176-178
-
-
Bernhardt, C.A.1
-
5
-
-
0026701521
-
Fruit, vegetables, and cancer prevention: A review of the epidemiological evidence
-
Block, G., Patterson, B. & Subar, A. (1992) Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence. Nutr. Cancer 18: 1-29.
-
(1992)
Nutr. Cancer
, vol.18
, pp. 1-29
-
-
Block, G.1
Patterson, B.2
Subar, A.3
-
6
-
-
0021362463
-
β-Carotene: An unusual type of lipid antioxidant
-
Washington, DC
-
Burton, G. W. & Ingold, K. U. (1984) β-Carotene: an unusual type of lipid antioxidant. Science (Washington, DC) 224: 569-573.
-
(1984)
Science
, vol.224
, pp. 569-573
-
-
Burton, G.W.1
Ingold, K.U.2
-
7
-
-
0004686913
-
Computation of partition coefficients from molecular structures by a fragment addition method
-
(Yalkowsky, S. H., Sinkula, A. A. & Valvani, S. C., eds.), Marcel Dekker, New York, NY
-
Chou, J. T. & Jurs, P. C. (1980) Computation of partition coefficients from molecular structures by a fragment addition method. In: Physical Chemical Properties of Drugs (Yalkowsky, S. H., Sinkula, A. A. & Valvani, S. C., eds.), pp. 163-199. Marcel Dekker, New York, NY.
-
(1980)
Physical Chemical Properties of Drugs
, pp. 163-199
-
-
Chou, J.T.1
Jurs, P.C.2
-
8
-
-
0027412171
-
The development and application of a carotenoid data-base for fruits, vegetables, and selected multicomponent foods
-
Chug-Ahuja, J. K., Holden, J. M., Forman, M. R., Mangels, A. R., Beecher, G. R. & Lanza, E. (1993) The development and application of a carotenoid data-base for fruits, vegetables, and selected multicomponent foods. J. Am. Diet. Assoc. 93: 318-323.
-
(1993)
J. Am. Diet. Assoc.
, vol.93
, pp. 318-323
-
-
Chug-Ahuja, J.K.1
Holden, J.M.2
Forman, M.R.3
Mangels, A.R.4
Beecher, G.R.5
Lanza, E.6
-
9
-
-
0003748910
-
-
National Academy Press, Washington, DC
-
Committee on Diet and Health, Food and Nutrition Board, Commission on Life Sciences (1989) Diet and health, implications for reducing chronic disease risk. National Academy Press, Washington, DC.
-
(1989)
Diet and Health, Implications for Reducing Chronic Disease Risk
-
-
-
10
-
-
15444351628
-
Olestra's effect on the status of vitamins A, D and E in the pig can be offset by increasing dietary levels of these vitamins
-
Cooper, D. A., Berry, D. A., Jones, M. B., Kiorpes, A. L. & Peters, J. C. (1997a) Olestra's effect on the status of vitamins A, D and E in the pig can be offset by increasing dietary levels of these vitamins. J. Nutr. 127: 1589S-1608S.
-
(1997)
J. Nutr.
, vol.127
-
-
Cooper, D.A.1
Berry, D.A.2
Jones, M.B.3
Kiorpes, A.L.4
Peters, J.C.5
-
11
-
-
14444267547
-
Nutritional status of pigs fed olestra with and without increased dietary levels of vitamins A and E in long-term studies
-
Cooper, D. A., Berry, D. A., Spendel, V. A., Jones, M. B., Kiorpes, A. L. & Peters, J. C. (1997b) Nutritional status of pigs fed olestra with and without increased dietary levels of vitamins A and E in long-term studies. J. Nutr. 127: 1609S-1635S.
-
(1997)
J. Nutr.
, vol.127
-
-
Cooper, D.A.1
Berry, D.A.2
Spendel, V.A.3
Jones, M.B.4
Kiorpes, A.L.5
Peters, J.C.6
-
12
-
-
15444340496
-
Olestra dose response on fat-soluble and water-soluble nutrients in the pig
-
Cooper, D. A., Berry, D. A., Spendel, V. A., King, D., Kiorpes, A. L. & Peters, J. C. (1997c) Olestra dose response on fat-soluble and water-soluble nutrients in the pig. J. Nutr. 127: 1573S-1588S.
-
(1997)
J. Nutr.
, vol.127
-
-
Cooper, D.A.1
Berry, D.A.2
Spendel, V.A.3
King, D.4
Kiorpes, A.L.5
Peters, J.C.6
-
13
-
-
15144351706
-
The domestic pig as a model for evaluating olestra's nutritional effects
-
Cooper, D. A., Berry, D. A., Spendel, V. A., Kiorpes, A. L. & Peters, J. C. (1997d) The domestic pig as a model for evaluating olestra's nutritional effects. J. Nutr. 127: 1555S-1565S.
-
(1997)
J. Nutr.
, vol.127
-
-
Cooper, D.A.1
Berry, D.A.2
Spendel, V.A.3
Kiorpes, A.L.4
Peters, J.C.5
-
14
-
-
0020052916
-
Parallel gastric emptying of nonhydrolysable fat and water after a solid-liquid meal in humans
-
Cortot, A. Phillips, S. F. & Malagelada, J. (1982) Parallel gastric emptying of nonhydrolysable fat and water after a solid-liquid meal in humans. Gastroenterology 82: 877-881.
-
(1982)
Gastroenterology
, vol.82
, pp. 877-881
-
-
Cortot, A.1
Phillips, S.F.2
Malagelada, J.3
-
15
-
-
14444270122
-
Physical or temporal separation of olestra and vitamins A, E and D intake decreases the effect of olestra on the status of the vitamins in the pig
-
Daher, G. C. Cooper, D. A. & Peters, J. C. (1997a) Physical or temporal separation of olestra and vitamins A, E and D intake decreases the effect of olestra on the status of the vitamins in the pig. J. Nutr. 127: 1566S-1572S.
-
(1997)
J. Nutr.
, vol.127
-
-
Daher, G.C.1
Cooper, D.A.2
Peters, J.C.3
-
16
-
-
8544273220
-
Olestra ingestion and retinyl palmitate absorption in humans
-
Daher, G. C., Cooper, D. A., Zorich, N. L., King, D., Riccardi, K. A. & Peters, J. C. (1997b) Olestra ingestion and retinyl palmitate absorption in humans. J. Nutr. 127: 1686S-1693S.
-
(1997)
J. Nutr.
, vol.127
-
-
Daher, G.C.1
Cooper, D.A.2
Zorich, N.L.3
King, D.4
Riccardi, K.A.5
Peters, J.C.6
-
17
-
-
0030854949
-
Olestra ingestion and dietary fat absorption in humans
-
Daher, G. C., Cooper, D. A., Zorich, N. L., King, D., Riccardi, K. A. & Peters, J. C. (1997c) Olestra ingestion and dietary fat absorption in humans. J. Nutr. 127: 1694S-1698S.
-
(1997)
J. Nutr.
, vol.127
-
-
Daher, G.C.1
Cooper, D.A.2
Zorich, N.L.3
King, D.4
Riccardi, K.A.5
Peters, J.C.6
-
18
-
-
0023691622
-
Bioavailability of β-carotene in humans
-
Dimitrov, N. V., Meyer, C., Ullrey, D. E., Chenoweth, W., Michelakis, A., Malone, W., Boone, C. & Fink, G. (1988) Bioavailability of β-carotene in humans. Am. J. Clin. Nutr. 48: 298-304.
-
(1988)
Am. J. Clin. Nutr.
, vol.48
, pp. 298-304
-
-
Dimitrov, N.V.1
Meyer, C.2
Ullrey, D.E.3
Chenoweth, W.4
Michelakis, A.5
Malone, W.6
Boone, C.7
Fink, G.8
-
19
-
-
0019829568
-
The causes of cancer: Quantitative estimates of avoidable risks of cancer in the United States today
-
Doll, R. & Peto, R. (1981) The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today. J. Natl. Cancer Inst. 66: 1191-1308.
-
(1981)
J. Natl. Cancer Inst.
, vol.66
, pp. 1191-1308
-
-
Doll, R.1
Peto, R.2
-
20
-
-
15444352246
-
-
January 30
-
Federal Register, Part III, U.S. Department of Health and Human Services, Food and Drug Administration, 21 CFR Part 172, Food additives permitted for direct addition to food for human consumption: olestra, final rule. 62: 3118-3170, January 30, 1996.
-
(1996)
Food Additives Permitted for Direct Addition to Food for Human Consumption: Olestra, Final Rule
, vol.62
, pp. 3118-3170
-
-
-
21
-
-
15444342457
-
-
Food Additive Petition 7A 3997, Submitted by the Procter & Gamble Co., April 1, 1987
-
Food Additive Petition 7A 3997, Submitted by the Procter & Gamble Co., April 1, 1987.
-
-
-
-
22
-
-
0029952877
-
Antioxidants in cardiovascular disease: Randomized trials
-
Gaziano, J. M. (1996) Antioxidants in cardiovascular disease: randomized trials Nutr. Rev. 54: 175-177.
-
(1996)
Nutr. Rev.
, vol.54
, pp. 175-177
-
-
Gaziano, J.M.1
-
23
-
-
0025109174
-
A clinical trial of β-carotene to prevent basal-cell and squamous-cell cancers of the skin
-
Greenberg, E. R., Baron, J. A., Stukel, T. A., Stevens, M. M., Mandel, J. S. & Spencer, S. K. (1990) A clinical trial of β-carotene to prevent basal-cell and squamous-cell cancers of the skin. N. Engl. J. Med. 323: 789-795.
-
(1990)
N. Engl. J. Med.
, vol.323
, pp. 789-795
-
-
Greenberg, E.R.1
Baron, J.A.2
Stukel, T.A.3
Stevens, M.M.4
Mandel, J.S.5
Spencer, S.K.6
-
24
-
-
0028264472
-
A clinical trial of antioxidant vitamins to prevent colorectal adenoma
-
Greenberg, E. R., Baron, J. A., Yosteson, T. D., Freeman, D. H., Beck, G. J. & Bond, J. H. (1994) A clinical trial of antioxidant vitamins to prevent colorectal adenoma. N. Engl. J. Med. 331: 141-147.
-
(1994)
N. Engl. J. Med.
, vol.331
, pp. 141-147
-
-
Greenberg, E.R.1
Baron, J.A.2
Yosteson, T.D.3
Freeman, D.H.4
Beck, G.J.5
Bond, J.H.6
-
26
-
-
0345157579
-
Lack of effect of long-term supplementation with β-carotene on the incidence of malignant neoplasms and cardiovascular disease
-
Hennekens, C. H., Buring, J. E., Manson, J. E., Stampfer, M., Rosner, B., Cook, N. R. Belanger, C., LaMotte, F., Gaziano, J. M., Ridker, P. M., Willett, W. & Peto, R. (1996) Lack of effect of long-term supplementation with β-carotene on the incidence of malignant neoplasms and cardiovascular disease. N. Engl. J. Med. 334: 1145-1149.
-
(1996)
N. Engl. J. Med.
, vol.334
, pp. 1145-1149
-
-
Hennekens, C.H.1
Buring, J.E.2
Manson, J.E.3
Stampfer, M.4
Rosner, B.5
Cook, N.R.6
Belanger, C.7
Lamotte, F.8
Gaziano, J.M.9
Ridker, P.M.10
Willett, W.11
Peto, R.12
-
27
-
-
0000205515
-
Potential mechanisms for food-related carcinogens and anticarcinogens
-
Institute of Food Technologists (1993) Potential mechanisms for food-related carcinogens and anticarcinogens. Food Technol. 2: 105-118.
-
(1993)
Food Technol.
, vol.2
, pp. 105-118
-
-
-
28
-
-
0020375899
-
The effect of nonabsorbable lipids on the intestinal absorption of lipophiles
-
Jandacek, R. J. (1982) The effect of nonabsorbable lipids on the intestinal absorption of lipophiles. Drug Metab. Rev. 13: 695-714.
-
(1982)
Drug Metab. Rev.
, vol.13
, pp. 695-714
-
-
Jandacek, R.J.1
-
29
-
-
0025045136
-
Effects of partial substitution of dietary fat by olestra on dietary cholesterol absorption in man
-
Jandacek, R. J., Ramirez, M. M. & Grouse, J. R. (1990) Effects of partial substitution of dietary fat by olestra on dietary cholesterol absorption in man. Metabolism 39: 848-852.
-
(1990)
Metabolism
, vol.39
, pp. 848-852
-
-
Jandacek, R.J.1
Ramirez, M.M.2
Grouse, J.R.3
-
30
-
-
0001342899
-
Physical properties of pure sucrose octaesters
-
Jandacek, R. J. & Webb, M. R. (1978) Physical properties of pure sucrose octaesters. Chem. Phys. Lipids 22: 163-176.
-
(1978)
Chem. Phys. Lipids
, vol.22
, pp. 163-176
-
-
Jandacek, R.J.1
Webb, M.R.2
-
31
-
-
0342841382
-
Food product development using olestra as a fat substitute
-
ATL Press, Mount Prospect, IL
-
Kester, J. J. (1993) Food product development using olestra as a fat substitute. In: Science for the Food Industry of the 21st Century, pp. 37-50. ATL Press, Mount Prospect, IL.
-
(1993)
Science for the Food Industry of the 21st Century
, pp. 37-50
-
-
Kester, J.J.1
-
32
-
-
8544268650
-
Olestra affects serum concentrations of α-tocopherol and carotenoids but not vitamin D or vitamin K status in free-living subjects
-
Koonsvitsky, B. P., Berry, D. A., Jones, M. B., Lin, P.Y.T., Cooper, D. A., Jones, D. Y. & Jackson, J. E. (1997) Olestra affects serum concentrations of α-tocopherol and carotenoids but not vitamin D or vitamin K status in free-living subjects. J. Nutr. 127: 1636S-1645S.
-
(1997)
J. Nutr.
, vol.127
-
-
Koonsvitsky, B.P.1
Berry, D.A.2
Jones, M.B.3
Lin, P.Y.T.4
Cooper, D.A.5
Jones, D.Y.6
Jackson, J.E.7
-
33
-
-
85052764542
-
Absorption of fat soluble vitamins
-
(Kukis, A. ed.), CRC Press, Boca Raton, FL
-
Kukis, A (1987) Absorption of fat soluble vitamins. In: Fat Absorption, Vol. II (Kukis, A. ed.), pp. 65-86. CRC Press, Boca Raton, FL.
-
(1987)
Fat Absorption
, vol.2
, pp. 65-86
-
-
Kukis, A.1
-
34
-
-
0003064537
-
Lipids
-
(Shils, M. E. & Young, V. R., eds.), 7th ed., Lea & Febiger, Philadelphia, PA
-
Linscheer, W. G. & Vergrosen, A. J. (1988) Lipids. In: Modern Nutrition in Health and Disease (Shils, M. E. & Young, V. R., eds.), 7th ed., pp. 74-85. Lea & Febiger, Philadelphia, PA.
-
(1988)
Modern Nutrition in Health and Disease
, pp. 74-85
-
-
Linscheer, W.G.1
Vergrosen, A.J.2
-
35
-
-
0027523227
-
Carotenoid contents of fruits and vegetables: An evaluation of analytical data
-
Mangels, A. R. Holden, J. M., Beecher, G. R., Forman, M. R. & Lanza, E. (1993) Carotenoid contents of fruits and vegetables: an evaluation of analytical data. J. Am. Diet. Assoc. 93: 284-296.
-
(1993)
J. Am. Diet. Assoc.
, vol.93
, pp. 284-296
-
-
Mangels, A.R.1
Holden, J.M.2
Beecher, G.R.3
Forman, M.R.4
Lanza, E.5
-
36
-
-
0018579716
-
The effect of a non-absorbable fat, sucrose polyester, on the metabolism of vitamin a by the rat
-
Mattson, F. H., Hollenbach, E. J. & Kuehlthau, C. M. (1979) The effect of a non-absorbable fat, sucrose polyester, on the metabolism of vitamin A by the rat. J. Nutr. 109: 1688-1693.
-
(1979)
J. Nutr.
, vol.109
, pp. 1688-1693
-
-
Mattson, F.H.1
Hollenbach, E.J.2
Kuehlthau, C.M.3
-
37
-
-
0015483516
-
Hydrolysis of fully esterified alcohols containing from one to eight hydroxyl groups by the lipolytic enzymes of rat pancreatic juice
-
Mattson, F. H. & Volpenhein, R. A. (1972) Hydrolysis of fully esterified alcohols containing from one to eight hydroxyl groups by the lipolytic enzymes of rat pancreatic juice. J. Lipid Res. 13: 325-328.
-
(1972)
J. Lipid Res.
, vol.13
, pp. 325-328
-
-
Mattson, F.H.1
Volpenhein, R.A.2
-
38
-
-
0029585123
-
Atom/fragment contribution method for estimating octanol-water partition coefficients
-
Meylan, W. M. & Howard, P. H. (1995) Atom/fragment contribution method for estimating octanol-water partition coefficients. J. Pharm. Sci. 84: 83-92.
-
(1995)
J. Pharm. Sci.
, vol.84
, pp. 83-92
-
-
Meylan, W.M.1
Howard, P.H.2
-
39
-
-
0030752537
-
An indirect means of assessing potential nutritional effects of dietary olestra in healthy subgroups of the general population
-
Middleton, S. J., Dwyer, J. & Peters, J. C. (1997) An indirect means of assessing potential nutritional effects of dietary olestra in healthy subgroups of the general population. J. Nutr. 127: 1710S-1718S.
-
(1997)
J. Nutr.
, vol.127
-
-
Middleton, S.J.1
Dwyer, J.2
Peters, J.C.3
-
40
-
-
0023081945
-
The pig as a model for human nutrition
-
Miller, E. R. & Ullrey, D. E. (1987) The pig as a model for human nutrition. Ann. Rev. Nutr. 7: 361-382.
-
(1987)
Ann. Rev. Nutr.
, vol.7
, pp. 361-382
-
-
Miller, E.R.1
Ullrey, D.E.2
-
41
-
-
0028821413
-
Disposition of ingested olestra in the Fischer 344 rat
-
Miller, K. W., Lawson, K. D., Tallmadge, D. H., Madison, B. L., Okenfuss, J. R., Hudson, P., Wilson, S., Thorstenson, J. & Vanderploeg, P. (1995) Disposition of ingested olestra in the Fischer 344 rat. Fund. Appl. Toxicol. 24: 229-237.
-
(1995)
Fund. Appl. Toxicol.
, vol.24
, pp. 229-237
-
-
Miller, K.W.1
Lawson, K.D.2
Tallmadge, D.H.3
Madison, B.L.4
Okenfuss, J.R.5
Hudson, P.6
Wilson, S.7
Thorstenson, J.8
Vanderploeg, P.9
-
42
-
-
9244262406
-
Effects of a combination of β-carotene and vitamin a on lung cancer and cardiovascular disease
-
Omenn, G. S., Goodman, G. E., Thronquist, M. D., Balmes, J., Cullen, M. R., Glass, A., Keogh, J. P., Meyskens, F. L., Valanis, B., Williams, J. H., Jr., Barnhart, S. & Hammar, S. (1996) Effects of a combination of β-carotene and vitamin A on lung cancer and cardiovascular disease. N. Engl. J. Med. 334: 1150-1155.
-
(1996)
N. Engl. J. Med.
, vol.334
, pp. 1150-1155
-
-
Omenn, G.S.1
Goodman, G.E.2
Thronquist, M.D.3
Balmes, J.4
Cullen, M.R.5
Glass, A.6
Keogh, J.P.7
Meyskens, F.L.8
Valanis, B.9
Williams Jr., J.H.10
Barnhart, S.11
Hammar, S.12
-
43
-
-
0019422226
-
Can dietary β-carotene materially reduce human cancer rates?
-
Peto, R., Doll, R., Buckley, J. D. & Sporn, M. B. (1981) Can dietary β-carotene materially reduce human cancer rates? Nature (Lond.) 290: 201-208.
-
(1981)
Nature (Lond.)
, vol.290
, pp. 201-208
-
-
Peto, R.1
Doll, R.2
Buckley, J.D.3
Sporn, M.B.4
-
44
-
-
0026584551
-
Plasma β-carotene response in humans after meals supplemented with dietary pectin
-
Rock, C. L. & Swendseid, M. E. (1992) Plasma β-carotene response in humans after meals supplemented with dietary pectin. Am. J. Clin. Nutr. 55: 96-99.
-
(1992)
Am. J. Clin. Nutr.
, vol.55
, pp. 96-99
-
-
Rock, C.L.1
Swendseid, M.E.2
-
45
-
-
15144355926
-
Olestra's effect on vitamins D and E in humans can be offset by increasing dietary levels of these vitamins
-
Schlagheck, T. G., Kester, J. M., Jones, M. R., Zorich, N. L., Dugan, L. D., Davidson, M. H. & Peters, J. C. (1997a) Olestra's effect on vitamins D and E in humans can be offset by increasing dietary levels of these vitamins. J. Nutr. 127: 1666S-1685S.
-
(1997)
J. Nutr.
, vol.127
-
-
Schlagheck, T.G.1
Kester, J.M.2
Jones, M.R.3
Zorich, N.L.4
Dugan, L.D.5
Davidson, M.H.6
Peters, J.C.7
-
46
-
-
15144351046
-
Olestra dose response on fat-soluble and water-soluble nutrients in humans
-
Schlagheck, T. G., Riccardi, K. A., Zorich, N. L., Torri, S., Dugan, L. D. & Peters, J. C. (1997b) Olestra dose response on fat-soluble and water-soluble nutrients in humans. J. Nutr. 127: 1646S-1665S.
-
(1997)
J. Nutr.
, vol.127
-
-
Schlagheck, T.G.1
Riccardi, K.A.2
Zorich, N.L.3
Torri, S.4
Dugan, L.D.5
Peters, J.C.6
-
47
-
-
0019508827
-
Effect of sucrose polyester on plasma lipids and cholesterol absorption in African Green monkeys with variable hypercholesterolemic response to dietary cholesterol
-
St. Clair, R. W., Wood. L. L. & Clarkson, T. B. (1981) Effect of sucrose polyester on plasma lipids and cholesterol absorption in African Green monkeys with variable hypercholesterolemic response to dietary cholesterol. Metabolism 30: 176-183.
-
(1981)
Metabolism
, vol.30
, pp. 176-183
-
-
St. Clair, R.W.1
Wood, L.L.2
Clarkson, T.B.3
-
48
-
-
0026246632
-
Vegetables, fruit, and cancer. II. Mechanisms
-
Steinmetz, K. A. & Potter, J. D. (1991) Vegetables, fruit, and cancer. II. Mechanisms. Cancer Causes Contr. 2: 427-442.
-
(1991)
Cancer Causes Contr.
, vol.2
, pp. 427-442
-
-
Steinmetz, K.A.1
Potter, J.D.2
-
49
-
-
0028156638
-
Cancer chemoprevention by natural products
-
Tanka, T. (1994) Cancer chemoprevention by natural products (review). Oncol. Rep. 1: 1139-1155.
-
(1994)
Oncol. Rep.
, vol.1
, pp. 1139-1155
-
-
Tanka, T.1
-
50
-
-
9744253748
-
-
Human Nutrition Information Service, National Technical Information Service. Accession No. PB90-504044 (tape)
-
U.S. Department of Commerce (1988) 1987-88 Nationwide Food Consumption Survey. Human Nutrition Information Service, National Technical Information Service. Accession No. PB90-504044 (tape).
-
(1988)
1987-88 Nationwide Food Consumption Survey
-
-
-
51
-
-
0004006894
-
-
Publication PHS 88-50210. Public Health Services, Washington, DC
-
U.S. Department of Health and Human Services (1988) The Surgeon General's report on nutrition and health, Publication PHS 88-50210. Public Health Services, Washington, DC.
-
(1988)
The Surgeon General's Report on Nutrition and Health
-
-
-
52
-
-
0019134926
-
Effect of a nonabsorable lipid, sucrose polyester, on the absorption of DDT by the rat
-
Volpenhein, R. A., Webb, D. R. & Jandacek, R. J. (1980) Effect of a nonabsorable lipid, sucrose polyester, on the absorption of DDT by the rat. J. Toxicol. Environ. Health 6: 679-783.
-
(1980)
J. Toxicol. Environ. Health
, vol.6
, pp. 679-783
-
-
Volpenhein, R.A.1
Webb, D.R.2
Jandacek, R.J.3
-
53
-
-
0013650491
-
Estimated consumption and eating frequency of olestra from savory snacks using menu census data
-
Webb, D. R., Harrison, G. G., Lee, M. J. & Huang, M. H. (1997) Estimated consumption and eating frequency of olestra from savory snacks using menu census data. J. Nutr. 127: 1547S-1554S.
-
(1997)
J. Nutr.
, vol.127
-
-
Webb, D.R.1
Harrison, G.G.2
Lee, M.J.3
Huang, M.H.4
-
54
-
-
0029098011
-
Sucrose polyester and plasma carotenoid concentration in healthy subjects
-
Weststrate, J. A. & van het Hof, K. H. (1995) Sucrose polyester and plasma carotenoid concentration in healthy subjects. Am. J. Clin. Nutr. 62: 591-597.
-
(1995)
Am. J. Clin. Nutr.
, vol.62
, pp. 591-597
-
-
Weststrate, J.A.1
Van Het Hof, K.H.2
|