Salivary uric acid at the acidic pH of the stomach is the principal defense against nitrite-derived reactive species: Sparing effects of chlorogenic acid and serum albumin

Free Radical Biology and Medicine

Volumn 41, Issue 12, 2006, Pages 1753-1763

  Pietraforte, Donatella ^a   Castelli, Marco ^a   Metere, Alessio ^a   Scorza, Giuseppe ^a   Samoggia, Paola ^a   Menditto, Antonio ^a   Minetti, Maurizio ^a  

^a ISTITUTO SUPERIORE DI SANITÀ   (Italy)

Author keywords

Bovine serum albumin; Chlorogenic acid; Free radicals; Gastric cancer; Human saliva; Reactive nitrogen species; Uric acid

Indexed keywords

ASCORBIC ACID; CHLOROGENIC ACID; NITRITE; OXYGEN; REACTIVE OXYGEN METABOLITE; SERUM ALBUMIN; URIC ACID;

ARTICLE; CARDIA; CATALYST; CHEMICAL CARCINOGENESIS; DIETARY INTAKE; HUMAN; LOWER ESOPHAGUS SPHINCTER; NITROSATION; NORMAL HUMAN; OXYGEN TENSION; PH MEASUREMENT; PRIORITY JOURNAL; PROTEIN DIET; SALIVA LEVEL; STOMACH ACID SECRETION; STOMACH CANCER; STOMACH CARCINOGENESIS; STOMACH PH; STOMACH PROTECTION; URIC ACID SALIVA LEVEL;

ANIMALS; ASCORBIC ACID; CHLOROGENIC ACID; HUMANS; HYDROGEN-ION CONCENTRATION; NITRIC OXIDE; NITROGEN DIOXIDE; OXYGEN; REACTIVE NITROGEN SPECIES; SALIVA; SERUM ALBUMIN, BOVINE; STOMACH; TYROSINE; URIC ACID;

BOS TAURUS;

EID: 33751508857     PISSN: 08915849     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.freeradbiomed.2006.08.014     Document Type: Article

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