Determination of flavonoids and phenolics and their distribution in almonds

Journal of Agricultural and Food Chemistry

Volumn 54, Issue 14, 2006, Pages 5027-5033

  Milbury, Paul E ^a   Chen, Chung Yen ^a   Dolnikowski, Gregory G ^a   Blumberg, Jeffrey B ^a  

^a TUFTS UNIVERSITY   (United States)

Author keywords

Almonds; Electrochemical array detection; Flavonoids; HPLC; LC MS MS; Phenols

Indexed keywords

FLAVONOID; PHENOL DERIVATIVE; POLYPHENOLS;

ARTICLE; CHEMISTRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PLANT SEED; PRUNUS;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FLAVONOIDS; PHENOLS; PRUNUS; SEEDS; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION;

PRUNUS DULCIS;

EID: 33746488848     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0603937     Document Type: Article

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