Food allergens that cross-react with pollen allergens;Allergènes alimentaires croisant avec les allergènes des pollens

Revue Francaise d'Allergologie et d'Immunologie Clinique

Volumn 46, Issue 3, 2006, Pages 153-157

  Pauli, G ^a   Metz Favre, C ^a   Fontaine, J F ^b  

^a UNIVERSITY HOSPITAL OF STRASBOURG   (France)

^b REIMS UNIVERSITY HOSPITAL   (France)

Author keywords

glucanase; Allergens; Bet v 1; Bet v 2; Bet v 6; Cross reactions; Food; Lipotransferases; Pollen; Profilin

Indexed keywords

1,3 BETA GLUCANASE; CARBOHYDRATE; FOOD ALLERGEN; IMMUNOGLOBULIN E; PROFILIN; TRANSFERASE;

AMINO ACID SEQUENCE; ARTICLE; BIRCH; CROSS ALLERGY; CROSS REACTION; DIAGNOSTIC PROCEDURE; FRUIT; HUMAN; IN VITRO STUDY; IN VIVO STUDY; MOLECULAR BIOLOGY; MOLECULE; OLIVE; PATHOPHYSIOLOGY; PHYSICIAN; POLLEN; PROTEIN FAMILY; PROVOCATION TEST; SKIN TEST; VEGETABLE;

EID: 33645863154     PISSN: 03357457     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.allerg.2006.01.028     Document Type: Article

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