Moving a phenol hydroxyl group from the surface to the interior of a protein: Effects on the phenol potential and pKA

Biochemistry

Volumn 44, Issue 35, 2005, Pages 11891-11902

  Hay, Sam ^a   Westerlund, Kristina ^a   Tommos, Cecilia ^a  

^a STOCKHOLM UNIVERSITY   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

ELECTROCHEMISTRY; PH EFFECTS; PHENOLS;

MERCAPTOPHENOLS; PHENOL HYDROXYL GROUP; PHENOL POTENTIAL;

PROTEINS;

2 MERCAPTOPHENOL; 3 MERCAPTOPHENOL; 4 MERCAPTOPHENOL; ACETYLCYSTEINE; ACETYLCYSTEINE METHYL ESTER; HYDROXYL GROUP; PHENOL DERIVATIVE; PROTEIN; PROTON; TYROSINE; UNCLASSIFIED DRUG;

ABSORPTION SPECTROSCOPY; ARTICLE; CHEMICAL STRUCTURE; CIRCULAR DICHROISM; DIFFERENTIAL PULSE VOLTAMMETRY; ELECTROCHEMICAL ANALYSIS; ELECTRON TRANSPORT; ESCHERICHIA COLI; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; NONHUMAN; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; OXIDATION REDUCTION REACTION; PKA; PRIORITY JOURNAL; PROTEIN ANALYSIS; SPECTROMETER; ULTRAVIOLET SPECTROSCOPY;

AMINO ACID SEQUENCE; CIRCULAR DICHROISM; ELECTROCHEMISTRY; ISOMERISM; MODELS, MOLECULAR; OXIDATION-REDUCTION; PHENOLS; PROTEIN ENGINEERING; PROTEINS; SPECTROPHOTOMETRY, ULTRAVIOLET; SULFHYDRYL COMPOUNDS; TYROSINE;

EID: 24344504499     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi050901q     Document Type: Article

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