Increased DNA oxidative susceptibility without increased plasma LDL oxidizability in type II diabetes: Effects of α-tocopherol supplementation

Clinical Science

Volumn 101, Issue 3, 2001, Pages 235-241

  Sampson, M J ^a   Astley, S ^a   Richardson, T ^a   Willis, G ^a   Davies, I R ^a   Hughes, D A ^a   Southon, S ^a  

^a NORFOLK AND NORWICH UNIVERSITY HOSPITAL   (United Kingdom)

Author keywords

tocopherol; DNA damage; Paraoxonase; Type II diabetes

Indexed keywords

ALPHA TOCOPHEROL; ARYLDIALKYLPHOSPHATASE; DNA; LOW DENSITY LIPOPROTEIN;

ANTIOXIDANT ACTIVITY; ARTICLE; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DNA DAMAGE; DNA POLYMORPHISM; DOUBLE BLIND PROCEDURE; DRUG EFFECT; FEMALE; GENE EXPRESSION; HUMAN; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; OXIDATIVE STRESS; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL;

ADULT; AGED; ANTIOXIDANTS; ARYLDIALKYLPHOSPHATASE; DIABETES MELLITUS, TYPE 2; DNA DAMAGE; DOUBLE-BLIND METHOD; ESTERASES; FEMALE; HUMANS; LIPOPROTEINS, LDL; MALE; MIDDLE AGED; OXIDATION-REDUCTION; POLYMORPHISM, GENETIC; PROSPECTIVE STUDIES; VITAMIN E;

EID: 0034840252     PISSN: 01435221     EISSN: None     Source Type: Journal    
DOI: 10.1042/CS20010112     Document Type: Article

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