Whole grain health claims in the United States, United Kingdom and Sweden

Dietary Fibre: bio-active carbohydrates for food and feed

Volumn , Issue , 2023, Pages 39-

  Marquart, L ^a   Asp, N G ^b   Richardson, D P ^c  

^a UNIVERSITY OF MINNESOTA   (United States)

^b LUND UNIVERSITY   (Sweden)

^c Department of nutrition ^*  (United Kingdom)

Author keywords

consumer; education; health claims; regulatory; wholegrain

Indexed keywords

EID: 85199594608     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.3920/9789086866625_004     Document Type: Chapter

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