Nanoemulsion-Based Delivery Systems to Improve Functionality of Lipophilic Components

Frontiers in Nutrition

Volumn 1, Issue , 2014, Pages

  Odriozola Serrano, Isabel ^a   Oms Oliu, Gemma ^a   Martín Belloso, Olga ^a  

^a UNIVERSITY OF LLEIDA   (Spain)

Author keywords

antimicrobials; bioactive compounds; essential oils; functionality; lipophilic nanoparticles; nanoemulsions

Indexed keywords

EID: 85079365792     PISSN: None     EISSN: 2296861X     Source Type: Journal    
DOI: 10.3389/fnut.2014.00024     Document Type: Review

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