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Volumn 116, Issue , 2019, Pages

Modification of physicochemical and mechanical properties of a new bio-based gelatin composite films through composition adjustment and instantizing process

Author keywords

Fluidized dryer; Optimization; Pea protein isolate; Psyllium gum; Response surface methodology; Tragacanth gum

Indexed keywords

ENTERTAINMENT INDUSTRY; FLUIDIZATION; FLUIDIZED BEDS; GLYCEROL; MAMMALS; OPTIMIZATION; PHYSICOCHEMICAL PROPERTIES; PROTEINS; SCANNING ELECTRON MICROSCOPY; SURFACE PROPERTIES; TENSILE STRENGTH;

EID: 85071645833     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2019.108575     Document Type: Article
Times cited : (9)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.