메뉴 건너뛰기




Volumn 78, Issue 2, 2013, Pages

Mechanical, Physical, Antioxidant, and Antimicrobial Properties of Gelatin Films Incorporated with Thymol for Potential Use as Nano Wound Dressing

Author keywords

Antibacterial; Gelatin films; Physical properties; Thymol; Wound dressing

Indexed keywords

ANTIINFECTIVE AGENT; ANTIOXIDANT; GELATIN; GELATIN FILM; GLUTARALDEHYDE; GLYCEROL; PLASTICIZER; THYMOL;

EID: 84873437684     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/1750-3841.12015     Document Type: Article
Times cited : (206)

References (34)
  • 1
    • 78751569785 scopus 로고    scopus 로고
    • Fungicidal activity of thymol and carvacrol by disrupting ergosterol biosynthesis and membrane integrity against Candida
    • Ahmad A, Khan A, Akhtar F, Yousuf S, Xess I, Khan LA. 2011. Fungicidal activity of thymol and carvacrol by disrupting ergosterol biosynthesis and membrane integrity against Candida. Eur J Clin Microbiol Infect Dis 30:41-50.
    • (2011) Eur J Clin Microbiol Infect Dis , vol.30 , pp. 41-50
    • Ahmad, A.1    Khan, A.2    Akhtar, F.3    Yousuf, S.4    Xess, I.5    Khan, L.A.6
  • 2
    • 84855423911 scopus 로고    scopus 로고
    • Physic-mechanical and antimicrobial properties of gelatin film from the skin of unicorn leatherjacket incorporated with essential oils
    • Ahmad M, Benjakul S, Prodpran T, Agustini TW. 2012. Physic-mechanical and antimicrobial properties of gelatin film from the skin of unicorn leatherjacket incorporated with essential oils. Food Hydrocoll 28:189-99.
    • (2012) Food Hydrocoll , vol.28 , pp. 189-199
    • Ahmad, M.1    Benjakul, S.2    Prodpran, T.3    Agustini, T.W.4
  • 3
    • 0029634736 scopus 로고
    • Preparation and characterization of cross-linked gelatin microspheres
    • Akin H, Hasirci N. 1995. Preparation and characterization of cross-linked gelatin microspheres. J Appl Polym Sci 58:95-100.
    • (1995) J Appl Polym Sci , vol.58 , pp. 95-100
    • Akin, H.1    Hasirci, N.2
  • 4
    • 77954540911 scopus 로고    scopus 로고
    • Physical, antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications
    • Altiok D, Altiok E, Tihminlioglu F. 2010. Physical, antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications. J Mater Sci Mater Med 21:2227-36.
    • (2010) J Mater Sci Mater Med , vol.21 , pp. 2227-2236
    • Altiok, D.1    Altiok, E.2    Tihminlioglu, F.3
  • 5
    • 58849121486 scopus 로고    scopus 로고
    • Biological and pharmacological activities of carvacrol and carvacrol bearing essential oils
    • Baser KHC. 2008. Biological and pharmacological activities of carvacrol and carvacrol bearing essential oils. Curr Pharm Des 14:3106-20.
    • (2008) Curr Pharm Des , vol.14 , pp. 3106-3120
    • Baser, K.H.C.1
  • 6
    • 0013902668 scopus 로고    scopus 로고
    • Antibiotic susceptibility testing by a standardized single disc method
    • Bauer AW, Kirby WMM, Sherris JC, Turck M. 1996. Antibiotic susceptibility testing by a standardized single disc method. Am J Clin Pathol 45:493-6.
    • (1996) Am J Clin Pathol , vol.45 , pp. 493-496
    • Bauer, A.W.1    Kirby, W.M.M.2    Sherris, J.C.3    Turck, M.4
  • 8
    • 3042838374 scopus 로고    scopus 로고
    • Essential oil: their antibacterial properties and potential applications in food
    • Burt S. 2004. Essential oil: their antibacterial properties and potential applications in food. Int J Food Microbiol 94:223-53.
    • (2004) Int J Food Microbiol , vol.94 , pp. 223-253
    • Burt, S.1
  • 9
    • 77955091916 scopus 로고    scopus 로고
    • Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties
    • Emiroglu ZK, Yemis GP, Coskun BK, Candogan K. 2010. Antimicrobial activity of soy edible films incorporated with thyme and oregano essential oils on fresh ground beef patties. Meat Science 86:283-8.
    • (2010) Meat Science , vol.86 , pp. 283-288
    • Emiroglu, Z.K.1    Yemis, G.P.2    Coskun, B.K.3    Candogan, K.4
  • 10
    • 35448980353 scopus 로고    scopus 로고
    • Tensile properties and water vapor permeability of sodium caseinate films containing oleic acid-beeswax mixtures
    • Fabra MJ, Talens P, Chiralt A. 2008. Tensile properties and water vapor permeability of sodium caseinate films containing oleic acid-beeswax mixtures. J Food Eng 85:393-400.
    • (2008) J Food Eng , vol.85 , pp. 393-400
    • Fabra, M.J.1    Talens, P.2    Chiralt, A.3
  • 11
    • 79952075702 scopus 로고    scopus 로고
    • Bactericidal action of binary and ternary mixtures of carvacrol, thymol, and eugenol against Listeria innocua
    • Garcia-Garcia R, Lopez-Malo A, Palou E. 2011. Bactericidal action of binary and ternary mixtures of carvacrol, thymol, and eugenol against Listeria innocua. J Food Sci 76:M95-100.
    • (2011) J Food Sci , vol.76
    • Garcia-Garcia, R.1    Lopez-Malo, A.2    Palou, E.3
  • 12
  • 13
    • 79961026637 scopus 로고    scopus 로고
    • Functional and bioactive properties of collagen and gelatin from alternative sources: a review
    • Gomez-Guillen MC, Gimenez B, Lopez-Caballero ME, Montero MP. 2011. Functional and bioactive properties of collagen and gelatin from alternative sources: a review. Food Hydrocoll 25:1813-27.
    • (2011) Food Hydrocoll , vol.25 , pp. 1813-1827
    • Gomez-Guillen, M.C.1    Gimenez, B.2    Lopez-Caballero, M.E.3    Montero, M.P.4
  • 14
    • 71749091003 scopus 로고    scopus 로고
    • Antimicrobial, physical and mechanical properties of chitosan-based films incorporated with thyme, clove and cinnamon essential oils
    • Hosseini MH, Razavi SH, Mousavi MA. 2009. Antimicrobial, physical and mechanical properties of chitosan-based films incorporated with thyme, clove and cinnamon essential oils. J Food Proces Preserv 33:727-43.
    • (2009) J Food Proces Preserv , vol.33 , pp. 727-743
    • Hosseini, M.H.1    Razavi, S.H.2    Mousavi, M.A.3
  • 15
    • 83455177547 scopus 로고    scopus 로고
    • A study of four antioxidant activities and major chemical component analyses of twenty-five commonly used essential oils
    • Huang CC, Wang HF, Chen CH, Chen YJ, Yih KH. 2011. A study of four antioxidant activities and major chemical component analyses of twenty-five commonly used essential oils. J Cosm Sci 62:393-404.
    • (2011) J Cosm Sci , vol.62 , pp. 393-404
    • Huang, C.C.1    Wang, H.F.2    Chen, C.H.3    Chen, Y.J.4    Yih, K.H.5
  • 16
    • 24044433292 scopus 로고    scopus 로고
    • Screening of 70 medicinal plant extracts for antioxidant capacity and total phenols
    • Katalinic V, Milos M, Kulisic T, Jukic M. 2006. Screening of 70 medicinal plant extracts for antioxidant capacity and total phenols. Food Chem 94:550-7.
    • (2006) Food Chem , vol.94 , pp. 550-557
    • Katalinic, V.1    Milos, M.2    Kulisic, T.3    Jukic, M.4
  • 17
    • 77951109779 scopus 로고    scopus 로고
    • Preparation, characterization and antimicrobial activities of chitosan/Ag/ZnO blend films
    • Li LH, Deng JC, Deng HR, Liu ZL, Li XL. 2010. Preparation, characterization and antimicrobial activities of chitosan/Ag/ZnO blend films. Chem Eng J 160:378-82.
    • (2010) Chem Eng J , vol.160 , pp. 378-382
    • Li, L.H.1    Deng, J.C.2    Deng, H.R.3    Liu, Z.L.4    Li, X.L.5
  • 18
    • 77951938352 scopus 로고    scopus 로고
    • Characterization of gelatin-fatty acid emulsion films based on blue shark skin gelatin
    • Limpisophon K, Tanaka M, Osako K. 2010. Characterization of gelatin-fatty acid emulsion films based on blue shark skin gelatin. Food Chem 122:1095-101.
    • (2010) Food Chem , vol.122 , pp. 1095-1101
    • Limpisophon, K.1    Tanaka, M.2    Osako, K.3
  • 19
    • 37849052493 scopus 로고    scopus 로고
    • Impregnation of silver nanoparticles into bacterial cellulose for antimicrobial wound dressing
    • Maneerung T, Tokura S, Ruiravanit R. 2008. Impregnation of silver nanoparticles into bacterial cellulose for antimicrobial wound dressing. Carbohydrate Polym 72:43-51.
    • (2008) Carbohydrate Polym , vol.72 , pp. 43-51
    • Maneerung, T.1    Tokura, S.2    Ruiravanit, R.3
  • 21
    • 33749680953 scopus 로고    scopus 로고
    • Inhibitory effects of selected plant essential oils on the growth of four pathogenic bacteria: E. coli O157:H7, S. typhimurium, S. aureus and Listeria monocytogenes
    • Oussalah M, Caillet S, Saucier L, Lacroix M. 2007. Inhibitory effects of selected plant essential oils on the growth of four pathogenic bacteria: E. coli O157:H7, S. typhimurium, S. aureus and Listeria monocytogenes. Food Control 18:414-20.
    • (2007) Food Control , vol.18 , pp. 414-420
    • Oussalah, M.1    Caillet, S.2    Saucier, L.3    Lacroix, M.4
  • 22
    • 12344303563 scopus 로고    scopus 로고
    • Physical and antibacterial properties of alginate-based edible film incorporated with garlic oil
    • Pranoto Y, Salokhe VM, Rakshit SK. 2005. Physical and antibacterial properties of alginate-based edible film incorporated with garlic oil. Food Res Inter 38:267-72.
    • (2005) Food Res Inter , vol.38 , pp. 267-272
    • Pranoto, Y.1    Salokhe, V.M.2    Rakshit, S.K.3
  • 23
    • 78649651797 scopus 로고    scopus 로고
    • Mechanism of antifungal activity of terpenoid phenols resembles calcium stress and inhibition of the TOR pathway
    • Rao A, Zhang Y, Muend S, Rao R. 2010. Mechanism of antifungal activity of terpenoid phenols resembles calcium stress and inhibition of the TOR pathway. Antimicrob Agents Chemother 54:5062-9.
    • (2010) Antimicrob Agents Chemother , vol.54 , pp. 5062-5069
    • Rao, A.1    Zhang, Y.2    Muend, S.3    Rao, R.4
  • 25
    • 0033790812 scopus 로고    scopus 로고
    • Solubility, tensile and color properties of modified soy protein isolate films
    • Rhim JW, Gennadios A, Handa A, Weller CL, Hanna MA. 2000. Solubility, tensile and color properties of modified soy protein isolate films. J Agri Food Chem 48:4937-41.
    • (2000) J Agri Food Chem , vol.48 , pp. 4937-4941
    • Rhim, J.W.1    Gennadios, A.2    Handa, A.3    Weller, C.L.4    Hanna, M.A.5
  • 26
    • 33847244893 scopus 로고    scopus 로고
    • Effects of plant essential oils and oil compounds on mechanical, barrier and antimicrobial properties of alginate-apple puree edible films
    • Rojas-Grau MA, Avena-Bustillos RJ, Olsen C, Friedman M, Henik, PR, Martin-Belloso O. 2007. Effects of plant essential oils and oil compounds on mechanical, barrier and antimicrobial properties of alginate-apple puree edible films. J Food Eng 81:634-41.
    • (2007) J Food Eng , vol.81 , pp. 634-641
    • Rojas-Grau, M.A.1    Avena-Bustillos, R.J.2    Olsen, C.3    Friedman, M.4    Henik, P.R.5    Martin-Belloso, O.6
  • 27
    • 53149093960 scopus 로고    scopus 로고
    • Wound-dressing materials with antibacterial activity from electrospun gelatin fiber mats containing silver nanoparticles
    • Rujitanaroj P, Pimpha N, Supaphol P. 2008. Wound-dressing materials with antibacterial activity from electrospun gelatin fiber mats containing silver nanoparticles. Polymer 49:4723-32.
    • (2008) Polymer , vol.49 , pp. 4723-4732
    • Rujitanaroj, P.1    Pimpha, N.2    Supaphol, P.3
  • 28
    • 84857022048 scopus 로고    scopus 로고
    • Sterculia cross-linked PVA and PVA-poly (AAM) hydrogel wound dressings for slow drug delivery: Mechanical, mucoadhesive, biocompatible and permeability properties
    • Singh B, Pal L. 2012.Sterculia cross-linked PVA and PVA-poly (AAM) hydrogel wound dressings for slow drug delivery: Mechanical, mucoadhesive, biocompatible and permeability properties. J Mech Behav Biomed Mater 9:9-21.
    • (2012) J Mech Behav Biomed Mater , vol.9 , pp. 9-21
    • Singh, B.1    Pal, L.2
  • 29
    • 84859158031 scopus 로고    scopus 로고
    • Essential oils from aromatic herbs as antimicrobial agents
    • Solorzano-Santos F, Miranda-Novales MG. 2012. Essential oils from aromatic herbs as antimicrobial agents. Curr Opin Biotech 23:136-41.
    • (2012) Curr Opin Biotech , vol.23 , pp. 136-141
    • Solorzano-Santos, F.1    Miranda-Novales, M.G.2
  • 30
    • 53249084898 scopus 로고    scopus 로고
    • Essential oil of Turkish Origanum onites L. and its main components, carvacrol and thymol show potent anti-protozoal activity without cytotoxicity
    • Tasdemir D, Kaiser M, Demirci F, Baser KHC. 2006. Essential oil of Turkish Origanum onites L. and its main components, carvacrol and thymol show potent anti-protozoal activity without cytotoxicity. Planta Medica 72:1006-11.
    • (2006) Planta Medica , vol.72 , pp. 1006-1011
    • Tasdemir, D.1    Kaiser, M.2    Demirci, F.3    Baser, K.H.C.4
  • 31
    • 84861095241 scopus 로고    scopus 로고
    • Properties and antioxidant activity of fish skin gelatin film incorporated with citrus essential oils
    • Tongnuanchan P, Benjakul S, Prodpron T. 2012. Properties and antioxidant activity of fish skin gelatin film incorporated with citrus essential oils. Food Chem 134:1571-9.
    • (2012) Food Chem , vol.134 , pp. 1571-1579
    • Tongnuanchan, P.1    Benjakul, S.2    Prodpron, T.3
  • 33
    • 50549102099 scopus 로고    scopus 로고
    • The antibacterial mechanism of carvacrol and thymol against E. coli
    • Xu J, Zhou F, Ji BP, Pei RS, Xu N. 2008. The antibacterial mechanism of carvacrol and thymol against E. coli. Lett Appl Microbiol 47:174-9.
    • (2008) Lett Appl Microbiol , vol.47 , pp. 174-179
    • Xu, J.1    Zhou, F.2    Ji, B.P.3    Pei, R.S.4    Xu, N.5
  • 34
    • 13844299385 scopus 로고    scopus 로고
    • Antimicrobial activity of chitosan films enriched with essential oils
    • Zivanovic S, Chi S, Draughon AF. 2005. Antimicrobial activity of chitosan films enriched with essential oils. J Food Sci 70:45-51.
    • (2005) J Food Sci , vol.70 , pp. 45-51
    • Zivanovic, S.1    Chi, S.2    Draughon, A.F.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.