메뉴 건너뛰기




Volumn 103, Issue 4, 2019, Pages 1893-1903

In vitro and in vivo investigations of probiotic properties of lactic acid bacteria isolated from Chinese traditional sourdough

Author keywords

Gut microbiota; L. plantarum; Serum cholesterol; Sourdough; Tumor necrosis factor

Indexed keywords

BACTERIA; BODY FLUIDS; GLYCOPROTEINS; LACTIC ACID; LIPOPROTEINS; MACROPHAGES; MAMMALS; METABOLISM; RNA; TUMORS;

EID: 85059670044     PISSN: 01757598     EISSN: 14320614     Source Type: Journal    
DOI: 10.1007/s00253-018-9554-8     Document Type: Article
Times cited : (28)

References (47)
  • 1
    • 84950137870 scopus 로고    scopus 로고
    • Probiotic characterization of lactic acid bacteria isolated from fermented foods and beverage of Ladakh
    • Angmo K, Kumari A, Savitri BTC (2016) Probiotic characterization of lactic acid bacteria isolated from fermented foods and beverage of Ladakh. Lwt-Food Sci Technol 66:428–435. 10.1016/j.lwt.2015.10.057
    • (2016) Lwt-Food Sci Technol , vol.66 , pp. 428-435
    • Angmo, K.1    Kumari, A.2    Savitri, B.T.C.3
  • 2
    • 73549103102 scopus 로고    scopus 로고
    • Screening of potential probiotic properties of Lactobacillus fermentum isolated from traditional dairy products
    • Bao Y, Zhang Y, Zhang Y, Liu Y, Wang S, Dong X, Wang Y, Zhang H (2010) Screening of potential probiotic properties of Lactobacillus fermentum isolated from traditional dairy products. Food Control 21:695–701. 10.1016/j.foodcont.2009.10.010
    • (2010) Food Control , vol.21 , pp. 695-701
    • Bao, Y.1    Zhang, Y.2    Zhang, Y.3    Liu, Y.4    Wang, S.5    Dong, X.6    Wang, Y.7    Zhang, H.8
  • 3
    • 84903443421 scopus 로고    scopus 로고
    • Beneficial effects of Lactobacillus plantarum on glycemia and homocysteine levels in postmenopausal women with metabolic syndrome
    • Barreto FM, Simão ANC, Morimoto HK, Lozovoy MAB, Dichi I, da Silva Miglioranza LH (2014) Beneficial effects of Lactobacillus plantarum on glycemia and homocysteine levels in postmenopausal women with metabolic syndrome. Nutrition 30(7–8):939–942
    • (2014) Nutrition , vol.30 , Issue.7-8 , pp. 939-942
    • Barreto, F.M.1    Simão, A.N.C.2    Morimoto, H.K.3    Lozovoy, M.A.B.4    Dichi, I.5    da Silva Miglioranza, L.H.6
  • 4
    • 84964794736 scopus 로고    scopus 로고
    • Beneficial effects of Bifidobacterium lactis on lipid profile and cytokines in patients with metabolic syndrome: a randomized trial. Effects of probiotics on metabolic syndrome
    • Bernini LJ, Simão ANC, Alfieri DF, Lozovoy MAB, Mari NL, de Souza CHB, Dichi I, Costa GN (2016) Beneficial effects of Bifidobacterium lactis on lipid profile and cytokines in patients with metabolic syndrome: a randomized trial. Effects of probiotics on metabolic syndrome. Nutrition 32(6):716–719
    • (2016) Nutrition , vol.32 , Issue.6 , pp. 716-719
    • Bernini, L.J.1    Simão, A.N.C.2    Alfieri, D.F.3    Lozovoy, M.A.B.4    Mari, N.L.5    de Souza, C.H.B.6    Dichi, I.7    Costa, G.N.8
  • 6
    • 84910614571 scopus 로고    scopus 로고
    • Novel opportunities for next-generation probiotics targeting metabolic syndrome
    • Cani PD, Van Hul M (2015) Novel opportunities for next-generation probiotics targeting metabolic syndrome. Curr Opin Biotechnol 32:21–27
    • (2015) Curr Opin Biotechnol , vol.32 , pp. 21-27
    • Cani, P.D.1    Van Hul, M.2
  • 7
    • 0031800841 scopus 로고    scopus 로고
    • Development and application of an in vitro methodology to determine the transit tolerance of potentially probiotic Lactobacillus and Bifidobacterium species in the upper human gastrointestinal tract
    • Charteris W, Kelly P, Morelli L, Collins J (1998) Development and application of an in vitro methodology to determine the transit tolerance of potentially probiotic Lactobacillus and Bifidobacterium species in the upper human gastrointestinal tract. J Appl Microbiol 84(5):759–768
    • (1998) J Appl Microbiol , vol.84 , Issue.5 , pp. 759-768
    • Charteris, W.1    Kelly, P.2    Morelli, L.3    Collins, J.4
  • 8
    • 38949117233 scopus 로고    scopus 로고
    • Adhesion and aggregation properties of probiotic and pathogen strains
    • Collado MC, Meriluoto J, Salminen S (2008) Adhesion and aggregation properties of probiotic and pathogen strains. Eur Food Res Technol 226:1065–1073. 10.1007/s00217-007-0632-x
    • (2008) Eur Food Res Technol , vol.226 , pp. 1065-1073
    • Collado, M.C.1    Meriluoto, J.2    Salminen, S.3
  • 9
    • 85038429033 scopus 로고    scopus 로고
    • An in vivo assessment of the cholesterol-lowering efficacy of Lactobacillus plantarum ECGC 13110402 in normal to mildly hypercholesterolaemic adults
    • Costabile A, Buttarazzi I, Kolida S, Quercia S, Baldini J, Swann JR, Brigidi P, Gibson GR (2017) An in vivo assessment of the cholesterol-lowering efficacy of Lactobacillus plantarum ECGC 13110402 in normal to mildly hypercholesterolaemic adults. PLoS One 12:e0187964. 10.1371/journal.pone.0187964
    • (2017) PLoS One , vol.12
    • Costabile, A.1    Buttarazzi, I.2    Kolida, S.3    Quercia, S.4    Baldini, J.5    Swann, J.R.6    Brigidi, P.7    Gibson, G.R.8
  • 11
    • 84959083589 scopus 로고    scopus 로고
    • Akkermansia muciniphila and its role in regulating host functions
    • Derrien M, Belzer C, de Vos WM (2017) Akkermansia muciniphila and its role in regulating host functions. Microb Pathog 106:171–181. 10.1016/j.micpath.2016.02.005
    • (2017) Microb Pathog , vol.106 , pp. 171-181
    • Derrien, M.1    Belzer, C.2    de Vos, W.M.3
  • 12
    • 17144380822 scopus 로고    scopus 로고
    • The metabolic syndrome
    • Eckel RH, Grundy SM, Zimmet PZ (2005) The metabolic syndrome. Lancet 365(9468):1415–1428
    • (2005) Lancet , vol.365 , Issue.9468 , pp. 1415-1428
    • Eckel, R.H.1    Grundy, S.M.2    Zimmet, P.Z.3
  • 15
    • 0015541535 scopus 로고
    • Use of ferric ammonium sulfate in serum-cholesterol determination
    • Feng HW, Pi CM, Wang R, Chen LC (1973) Use of ferric ammonium sulfate in serum-cholesterol determination. Clin Chem 19:121–122
    • (1973) Clin Chem , vol.19 , pp. 121-122
    • Feng, H.W.1    Pi, C.M.2    Wang, R.3    Chen, L.C.4
  • 17
    • 84969941214 scopus 로고    scopus 로고
    • Drivers for the establishment and composition of the sourdough lactic acid bacteria biota
    • Gobbetti M, Minervini F, Pontonio E, Di Cagno R, De Angelis M (2016) Drivers for the establishment and composition of the sourdough lactic acid bacteria biota. Int J Food Microbiol 239:3–18. 10.1016/j.ifoodmicro.2015.05.022
    • (2016) Int J Food Microbiol , vol.239 , pp. 3-18
    • Gobbetti, M.1    Minervini, F.2    Pontonio, E.3    Di Cagno, R.4    De Angelis, M.5
  • 18
    • 68949169210 scopus 로고    scopus 로고
    • In vitro comparison of probiotic properties of Lactobacillus casei Zhang, a potential new probiotic, with selected probiotic strains
    • Guo Z, Wang JC, Yan LY, Chen W, Liu XM, Zhang HP (2009) In vitro comparison of probiotic properties of Lactobacillus casei Zhang, a potential new probiotic, with selected probiotic strains. Lwt-Food Sci Technol 42:1640–1646. 10.1016/j.lwt.2009.05.025
    • (2009) Lwt-Food Sci Technol , vol.42 , pp. 1640-1646
    • Guo, Z.1    Wang, J.C.2    Yan, L.Y.3    Chen, W.4    Liu, X.M.5    Zhang, H.P.6
  • 19
    • 0030061922 scopus 로고    scopus 로고
    • IRS-1-mediated inhibition of insulin receptor tyrosine kinase activity in TNF-alpha- and obesity-induced insulin resistance
    • Hotamisligil GkS, Peraldi P, Budavari A, Ellis R, White MF, Spiegelman BM (1996) IRS-1-mediated inhibition of insulin receptor tyrosine kinase activity in TNF-alpha- and obesity-induced insulin resistance. Science 271(5249):665–670
    • (1996) Science , vol.271 , Issue.5249 , pp. 665-670
    • Hotamisligil, G.S.1    Peraldi, P.2    Budavari, A.3    Ellis, R.4    White, M.F.5    Spiegelman, B.M.6
  • 20
    • 77953230366 scopus 로고    scopus 로고
    • Regulation of abdominal adiposity by probiotics (Lactobacillus gasseri SBT2055) in adults with obese tendencies in a randomized controlled trial
    • Kadooka Y, Sato M, Imaizumi K, Ogawa A, Ikuyama K, Akai Y, Okano M, Kagoshima M, Tsuchida T (2010) Regulation of abdominal adiposity by probiotics (Lactobacillus gasseri SBT2055) in adults with obese tendencies in a randomized controlled trial. Eur J Clin Nutr 64(6):636–643
    • (2010) Eur J Clin Nutr , vol.64 , Issue.6 , pp. 636-643
    • Kadooka, Y.1    Sato, M.2    Imaizumi, K.3    Ogawa, A.4    Ikuyama, K.5    Akai, Y.6    Okano, M.7    Kagoshima, M.8    Tsuchida, T.9
  • 21
    • 84981743412 scopus 로고    scopus 로고
    • Gut microbiome associates with lifetime cardiovascular disease risk profile among Bogalusa Heart Study participants
    • Kelly TN, Bazzano LA, Ajami NJ, He H, Zhao J, Petrosino JF, Correa A, He J (2016) Gut microbiome associates with lifetime cardiovascular disease risk profile among Bogalusa Heart Study participants. Circ Res 119:956–964. 10.1161/CIRCRESAHA.116.309219
    • (2016) Circ Res , vol.119 , pp. 956-964
    • Kelly, T.N.1    Bazzano, L.A.2    Ajami, N.J.3    He, H.4    Zhao, J.5    Petrosino, J.F.6    Correa, A.7    He, J.8
  • 22
    • 0842324405 scopus 로고    scopus 로고
    • Bacterial diversity in aquatic and other environments: what 16S rDNA libraries can tell us
    • Kemp PF, Aller JY (2004) Bacterial diversity in aquatic and other environments: what 16S rDNA libraries can tell us. FEMS Microbiol Ecol 47(2):161–177. 10.1016/S0168-6496(03)00257-5
    • (2004) FEMS Microbiol Ecol , vol.47 , Issue.2 , pp. 161-177
    • Kemp, P.F.1    Aller, J.Y.2
  • 23
    • 84880275609 scopus 로고    scopus 로고
    • Determining potential probiotic properties of human originated Lactobacillus plantarum strains
    • Kilic GB, Kuleasan H, Somer VF, Akpinar D (2013) Determining potential probiotic properties of human originated Lactobacillus plantarum strains. Biotechnol Bioproc E 18:479–485. 10.1007/s12257-012-0785-8
    • (2013) Biotechnol Bioproc E , vol.18 , pp. 479-485
    • Kilic, G.B.1    Kuleasan, H.2    Somer, V.F.3    Akpinar, D.4
  • 24
    • 0031898393 scopus 로고    scopus 로고
    • Comparison of bile chemistry between humans, baboons, and pigs: implications for clinical and experimental liver xenotransplantation
    • Kobayashi T, Taniguchi S, Ye Y, Niekrasz M, Nour B, Cooper DKC (1998) Comparison of bile chemistry between humans, baboons, and pigs: implications for clinical and experimental liver xenotransplantation. Lab Anim Sci 48(2):197–200
    • (1998) Lab Anim Sci , vol.48 , Issue.2 , pp. 197-200
    • Kobayashi, T.1    Taniguchi, S.2    Ye, Y.3    Niekrasz, M.4    Nour, B.5    Cooper, D.K.C.6
  • 25
    • 0034760286 scopus 로고    scopus 로고
    • Targeting tumour necrosis factor alpha: new drugs used to modulate inflammatory diseases
    • LaDuca JR, Gaspari AA (2001) Targeting tumour necrosis factor alpha: new drugs used to modulate inflammatory diseases. Dermatol Clin 19:617–635. 10.1016/S0733-8635(05)70304-1
    • (2001) Dermatol Clin , vol.19 , pp. 617-635
    • LaDuca, J.R.1    Gaspari, A.A.2
  • 26
    • 0025837495 scopus 로고
    • Ion-pair high-performance liquid chromatography of bile salt conjugates: application to pig bile
    • Legrand-Defretin V, Juste C, Henry R, Corring T (1991) Ion-pair high-performance liquid chromatography of bile salt conjugates: application to pig bile. Lipids 26(8):578–583
    • (1991) Lipids , vol.26 , Issue.8 , pp. 578-583
    • Legrand-Defretin, V.1    Juste, C.2    Henry, R.3    Corring, T.4
  • 27
    • 79952350510 scopus 로고    scopus 로고
    • Lactic acid bacteria in traditional fermented Chinese foods
    • Liu S-N, Han Y, Z-j Z (2011) Lactic acid bacteria in traditional fermented Chinese foods. Food Res Int 44:643–651. 10.1016/j.foodres.2010.12.034
    • (2011) Food Res Int , vol.44 , pp. 643-651
    • Liu, S.-N.1    Han, Y.2
  • 28
    • 84962508355 scopus 로고    scopus 로고
    • Prevalence and diversity of lactic acid bacteria in Chinese traditional sourdough revealed by culture dependent and pyrosequencing approaches
    • Liu T, Li Y, Chen J, Sadiq FA, Zhang G, Li Y, He G (2016) Prevalence and diversity of lactic acid bacteria in Chinese traditional sourdough revealed by culture dependent and pyrosequencing approaches. Lwt-Food Sci Technol 68:91–97. 10.1016/j.lwt.2015.12.025
    • (2016) Lwt-Food Sci Technol , vol.68 , pp. 91-97
    • Liu, T.1    Li, Y.2    Chen, J.3    Sadiq, F.A.4    Zhang, G.5    Li, Y.6    He, G.7
  • 29
    • 85032901978 scopus 로고    scopus 로고
    • Microbial diversity and composition in different gut locations of hyperlipidemic mice receiving krill oil
    • Lu C, Sun T, Li Y, Zhang D, Zhou J, Su X (2018) Microbial diversity and composition in different gut locations of hyperlipidemic mice receiving krill oil. Appl Microbiol Biotechnol 102:355–366. 10.1007/s00253-017-8601-1
    • (2018) Appl Microbiol Biotechnol , vol.102 , pp. 355-366
    • Lu, C.1    Sun, T.2    Li, Y.3    Zhang, D.4    Zhou, J.5    Su, X.6
  • 34
    • 0037398939 scopus 로고    scopus 로고
    • Lactobacillus rhamnosus GG decreases TNF-α production in lipopolysaccharide-activated murine macrophages by a contact-independent mechanism
    • Pena JA, Versalovic J (2003) Lactobacillus rhamnosus GG decreases TNF-α production in lipopolysaccharide-activated murine macrophages by a contact-independent mechanism. Cell Microbiol 5:277–285. 10.1046/j.1462-5822.2003.t01-1-00275.x
    • (2003) Cell Microbiol , vol.5 , pp. 277-285
    • Pena, J.A.1    Versalovic, J.2
  • 35
    • 84878954582 scopus 로고    scopus 로고
    • Strain-specific probiotics properties of Lactobacillus fermentum, Lactobacillus plantarum and Lactobacillus brevis isolates from Brazilian food products
    • Ramos CL, Thorsen L, Schwan RF, Jespersen L (2013) Strain-specific probiotics properties of Lactobacillus fermentum, Lactobacillus plantarum and Lactobacillus brevis isolates from Brazilian food products. Food Microbiol 36:22–29. 10.1016/j.fm.2013.03.010
    • (2013) Food Microbiol , vol.36 , pp. 22-29
    • Ramos, C.L.1    Thorsen, L.2    Schwan, R.F.3    Jespersen, L.4
  • 37
    • 85058399792 scopus 로고    scopus 로고
    • Association between the low-density lipoprotein-cholesterol/high-density lipoprotein-cholesterol ratio and clinical outcomes in patients with acute coronary syndrome and dyslipidemia: a subanalysis of the HIJ-PROPER study
    • Sekiguchi H, Kawada-Watanabe E, Arashi H, Yamaguchi J, Ogawa H, Hagiwara N (2018) Association between the low-density lipoprotein-cholesterol/high-density lipoprotein-cholesterol ratio and clinical outcomes in patients with acute coronary syndrome and dyslipidemia: a subanalysis of the HIJ-PROPER study. J Am Coll Cardiol 71:A1757. 10.1016/S0735-1097(18)32298-8
    • (2018) J Am Coll Cardiol , vol.71
    • Sekiguchi, H.1    Kawada-Watanabe, E.2    Arashi, H.3    Yamaguchi, J.4    Ogawa, H.5    Hagiwara, N.6
  • 38
    • 84999006652 scopus 로고    scopus 로고
    • Dietary fucoidan improves metabolic syndrome in association with increased Akkermansia population in the gut microbiota of high-fat diet-fed mice
    • Shang Q, Song G, Zhang M, Shi J, Xu C, Hao J, Li G, Yu G (2017) Dietary fucoidan improves metabolic syndrome in association with increased Akkermansia population in the gut microbiota of high-fat diet-fed mice. J Funct Foods 28:138–146. 10.1016/j.jff.2016.11.002
    • (2017) J Funct Foods , vol.28 , pp. 138-146
    • Shang, Q.1    Song, G.2    Zhang, M.3    Shi, J.4    Xu, C.5    Hao, J.6    Li, G.7    Yu, G.8
  • 40
    • 84875924269 scopus 로고    scopus 로고
    • Safety assessment and probiotic evaluation of Enterococcus faecium YF5 isolated from sourdough
    • Tan Q, Xu H, Aguilar ZP, Peng S, Dong S, Wang B, Li P, Chen T, Xu F, Wei H (2013) Safety assessment and probiotic evaluation of Enterococcus faecium YF5 isolated from sourdough. J Food Sci 78:M587–M593. 10.1111/1750-3841.12079
    • (2013) J Food Sci , vol.78 , pp. M587-M593
    • Tan, Q.1    Xu, H.2    Aguilar, Z.P.3    Peng, S.4    Dong, S.5    Wang, B.6    Li, P.7    Chen, T.8    Xu, F.9    Wei, H.10
  • 42
    • 84877629322 scopus 로고    scopus 로고
    • Partial purification and characterization of a bacteriocin DT24 produced by probiotic vaginal Lactobacillus brevis DT24 and determination of its anti-uropathogenic Escherichia coli potential
    • Trivedi D, Jena PK, Patel JK, Seshadri S (2013) Partial purification and characterization of a bacteriocin DT24 produced by probiotic vaginal Lactobacillus brevis DT24 and determination of its anti-uropathogenic Escherichia coli potential. Probiotics Antimicrob 5:142–151. 10.1007/s12602-013-9132-4
    • (2013) Probiotics Antimicrob , vol.5 , pp. 142-151
    • Trivedi, D.1    Jena, P.K.2    Patel, J.K.3    Seshadri, S.4
  • 43
    • 85021183372 scopus 로고    scopus 로고
    • Tumor necrosis factor-alpha promotes phosphoinositide 3-kinase enhancer a and AMP-activated protein kinase interaction to suppress lipid oxidation in skeletal muscle
    • Tse MCL, Herlea-Pana O, Brobst D, Yang X, Wood J, Hu X, Liu Z, Lee CW, Zaw AM, Chow BKC, Ye K, Chan CB (2017) Tumor necrosis factor-alpha promotes phosphoinositide 3-kinase enhancer a and AMP-activated protein kinase interaction to suppress lipid oxidation in skeletal muscle. Diabetes 66:1858–1870. 10.2337/db16-0270
    • (2017) Diabetes , vol.66 , pp. 1858-1870
    • Tse, M.C.L.1    Herlea-Pana, O.2    Brobst, D.3    Yang, X.4    Wood, J.5    Hu, X.6    Liu, Z.7    Lee, C.W.8    Zaw, A.M.9    Chow, B.K.C.10    Ye, K.11    Chan, C.B.12
  • 44
    • 0027582430 scopus 로고
    • Relationships among bile tolerance, bile salt deconjugation, and assimilation of cholesterol by Lactobacillus acidophilus
    • Walker DK, Gilliland SE (1993) Relationships among bile tolerance, bile salt deconjugation, and assimilation of cholesterol by Lactobacillus acidophilus. J Dairy Sci 76(4):956–961
    • (1993) J Dairy Sci , vol.76 , Issue.4 , pp. 956-961
    • Walker, D.K.1    Gilliland, S.E.2
  • 45
    • 0026067797 scopus 로고
    • 16S ribosomal DNA amplification for phylogenetic study
    • Weisburg WG, Barns SM, Pelletier DA, Lane DJ (1991) 16S ribosomal DNA amplification for phylogenetic study. J Bacteriol 173(2):697–703
    • (1991) J Bacteriol , vol.173 , Issue.2 , pp. 697-703
    • Weisburg, W.G.1    Barns, S.M.2    Pelletier, D.A.3    Lane, D.J.4
  • 46
    • 84991069425 scopus 로고    scopus 로고
    • Enhancing flora balance in the gastrointestinal tract of mice by lactic acid bacteria from Chinese sourdough and enzyme activities indicative of metabolism of protein, fat, and carbohydrate by the flora
    • Yang D, Yu X, Wu Y, Chen X, Wei H, Shah NP, Xu F (2016) Enhancing flora balance in the gastrointestinal tract of mice by lactic acid bacteria from Chinese sourdough and enzyme activities indicative of metabolism of protein, fat, and carbohydrate by the flora. J Dairy Sci 99(10):7809–7820
    • (2016) J Dairy Sci , vol.99 , Issue.10 , pp. 7809-7820
    • Yang, D.1    Yu, X.2    Wu, Y.3    Chen, X.4    Wei, H.5    Shah, N.P.6    Xu, F.7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.