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Volumn 2018, Issue , 2018, Pages

Attenuation of high-fat diet-induced rat liver oxidative stress and steatosis by combined hydroxytyrosol-(HT-) eicosapentaenoic acid supplementation mainly relies on HT

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANTS; CARBOHYDRATES; DISEASE CONTROL; MAMMALS; PLANTS (BOTANY); PROTEINS; RECOVERY; UNSATURATED FATTY ACIDS;

EID: 85055178712     PISSN: 19420900     EISSN: 19420994     Source Type: Journal    
DOI: 10.1155/2018/5109503     Document Type: Article
Times cited : (56)

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