In vitro ecological response of the human gut microbiome to bioactive extracts from edible wild mushrooms

Molecules

Volumn 23, Issue 9, 2018, Pages

  Vamanu, Emanuel ^a   Gatea, Florentina ^b   Sârbu, Ionela ^c  

^a UNIVERSITY OF AGRONOMIC SCIENCES AND VETERINARY MEDICINE OF BUCHAREST   (Romania)

^b NATIONAL INSTITUTE OF RESEARCH AND DEVELOPMENT FOR BIOLOGICAL SCIENCES   (Romania)

^c UNIVERSITY OF BUCHAREST   (Romania)

Author keywords

Boletus; Gallic acid; In vitro; Microbiota; Mushroom; Three stage culture system

Indexed keywords

GALLIC ACID; XYLOSE;

AGARICALES; CHEMISTRY; HUMAN; INTESTINE FLORA; MICROFLORA; PHYSIOLOGY; POLYMERASE CHAIN REACTION;

AGARICALES; GALLIC ACID; GASTROINTESTINAL MICROBIOME; HUMANS; MICROBIOTA; POLYMERASE CHAIN REACTION; XYLOSE;

EID: 85052845248     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules23092128     Document Type: Article

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