Milk-derived bioactive peptides protect against oxidative stress in a Caco-2 cell model

Food and Function

Volumn 9, Issue 2, 2018, Pages 1245-1253

  Tonolo, F ^a   Sandre, M ^a   Ferro, S ^a   Folda, A ^a   Scalcon, V ^a   Scutari, G ^a   Feller, E ^b   Marin, O ^a   Bindoli, A ^c   Rigobello, M P ^a  

^a UNIVERSITY OF PADOVA   (Italy)

^b Centrale Del Latte di Vicenza SpA   (Italy)

^c CNR   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANTS; CELLS; CYTOLOGY; OXIDATIVE STRESS; PROTEINS; TERBIUM COMPOUNDS;

ANTIOXIDANT ENZYME; BIOACTIVE PEPTIDES; EPITHELIAL MONOLAYERS; GLUTATHIONE CONTENTS; GLUTATHIONE REDUCTASE; PROTECTIVE EFFECTS; TERT-BUTYLHYDROPEROXIDE; THIOREDOXIN REDUCTASE;

PEPTIDES;

ANTIOXIDANT; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; HYDROGEN PEROXIDE; PEPTIDE; PROTECTIVE AGENT; REACTIVE OXYGEN METABOLITE; SUPEROXIDE DISMUTASE;

ANIMAL; BOVINE; CACO-2 CELL LINE; CHEMISTRY; DRUG EFFECT; HUMAN; METABOLISM; MILK; OXIDATIVE STRESS;

ANIMALS; ANTIOXIDANTS; CACO-2 CELLS; CATTLE; GLUTATHIONE; GLUTATHIONE PEROXIDASE; GLUTATHIONE REDUCTASE; HUMANS; HYDROGEN PEROXIDE; MILK; OXIDATIVE STRESS; PEPTIDES; PROTECTIVE AGENTS; REACTIVE OXYGEN SPECIES; SUPEROXIDE DISMUTASE;

EID: 85042477779     PISSN: 20426496     EISSN: 2042650X     Source Type: Journal    
DOI: 10.1039/c7fo01646h     Document Type: Article

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