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Volumn 120, Issue , 2018, Pages 589-595

Undervalued and ignored: Are humans poorly adapted to energy-dense foods?

Author keywords

Diet; Energy density; Expected satiation; Food; Food choice; Nutrition; Obesity

Indexed keywords

APTITUDE; ARTICLE; ASSOCIATION; CALORIC INTAKE; CALORIE; COST; DENSITY; DEVELOPMENT; ENERGY; ENERGY BALANCE; FEMALE; FOOD; FOOD ANALYSIS; FOOD HANDLING; FRUIT; GENOTYPE; HUMAN; HUMAN EXPERIMENT; MALE; NORMAL HUMAN; OBESITY; PORTION SIZE; SATIETY; VEGETABLE; ADULT; BODY MASS; DECISION MAKING; FOOD PREFERENCE; HEALTH BEHAVIOR; NUTRITIONAL VALUE;

EID: 85032856487     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2017.10.015     Document Type: Article
Times cited : (48)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.