The intertwine of nanotechnology with the food industry

Saudi Journal of Biological Sciences

Volumn 25, Issue 1, 2018, Pages 27-30

  Hamad, Alshammari Fanar ^a   Han, Jong Hun ^a   Kim, Byung Chun ^b   Rather, Irfan A ^a  

^a Yeungnam University   (South Korea)

^b Probionic Corp Research and Production Division   (South Korea)

Author keywords

Antimicrobial packaging; Nanocomposites; Nanoemulsions; Nanoparticles; Nanosensors; Nanotechnology

Indexed keywords

EID: 85029802743     PISSN: 1319562X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.sjbs.2017.09.004     Document Type: Review

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