The recent advances in the nanotechnology and its applications in food processing: A review

Journal of Food, Agriculture and Environment

Volumn 7, Issue 3-4, 2009, Pages 14-17

  Abbas, K A ^a   Saleh, A M ^b   Mohamed, A ^a   MohdAzhan, N ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^b UNIVERSITY OF TECHNOLOGY   (Iraq)

Author keywords

Food processing; Nanotechnology

Indexed keywords

NANOPARTICLE;

CONSUMER; FOOD HANDLING; FOOD INDUSTRY; FOOD PROCESSING; NANOTECHNOLOGY; NUTRITIONAL REQUIREMENT; REVIEW;

EID: 73949118334     PISSN: 14590255     EISSN: 14590263     Source Type: Journal    
DOI: None     Document Type: Review

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