Effect of apple polyphenols on vascular oxidative stress and endothelium function: a translational study

Molecular Nutrition and Food Research

Volumn 61, Issue 11, 2017, Pages

  Cicero, Arrigo F G ^a   Caliceti, Cristiana ^a,b   Fogacci, Federica ^a   Giovannini, Marina ^a   Calabria, Donato ^a,b   Colletti, Alessandro ^a   Veronesi, Maddalena ^a   Roda, Aldo ^a   Borghi, Claudio ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b NATIONAL INSTITUTE OF BIOSTRUCTURES AND BIOSYSTEMS   (Italy)

Author keywords

Apple polyphenols; Endothelial reactivity; Fasting plasma glucose; Serum uric acid; Xanthine oxidase

Indexed keywords

ANTIOXIDANT; ENZYME INHIBITOR; PLANT EXTRACT; POLYPHENOL; URIC ACID; XANTHINE OXIDASE;

ANALYSIS; ANTAGONISTS AND INHIBITORS; BLOOD; BODY MASS; CELL CULTURE; CHEMISTRY; CONTROLLED STUDY; CYTOLOGY; DIET THERAPY; DIETARY SUPPLEMENT; DOUBLE BLIND PROCEDURE; FEMALE; GLUCOSE BLOOD LEVEL; HUMAN; HYPERURICEMIA; IMPAIRED GLUCOSE TOLERANCE; MALE; MALUS; METABOLISM; OBESITY; OXIDATIVE STRESS; PATHOLOGY; PATHOPHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL; UMBILICAL VEIN ENDOTHELIAL CELL; VALIDATION STUDY; VASCULAR DISEASE; VASCULAR ENDOTHELIUM; VASCULAR RESISTANCE;

ANTIOXIDANTS; BLOOD GLUCOSE; BODY MASS INDEX; CELLS, CULTURED; DIETARY SUPPLEMENTS; DOUBLE-BLIND METHOD; ENDOTHELIUM, VASCULAR; ENZYME INHIBITORS; FEMALE; HUMAN UMBILICAL VEIN ENDOTHELIAL CELLS; HUMANS; HYPERURICEMIA; MALE; MALUS; OVERWEIGHT; OXIDATIVE STRESS; PLANT EXTRACTS; POLYPHENOLS; PREDIABETIC STATE; URIC ACID; VASCULAR DISEASES; VASCULAR RESISTANCE; XANTHINE OXIDASE;

EID: 85028664633     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201700373     Document Type: Article

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