Purification of clavulanic acid produced by Streptomyces clavuligerus via submerged fermentation using polyethylene glycol/cholinium chloride aqueous two-phase systems

Fluid Phase Equilibria

Volumn 450, Issue , 2017, Pages 42-50

  Panas, Paweł ^a,b   Lopes, Camila ^a   Cerri, Marcel O ^a   Ventura, Sónia P M ^c   Santos Ebinuma, Valéria C ^a   Pereira, Jorge F B ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^b LEIBNIZ UNIVERSITY HANNOVER   (Germany)

^c UNIVERSITY OF AVEIRO   (Portugal)

Author keywords

Aqueous two phase systems; Cholinium chloride; Clavulanic acid; Polyethylene glycol; Streptomyces clavuligerus

Indexed keywords

BACTERIA; BIOCOMPATIBILITY; CARBOXYLIC ACIDS; CHLORINE COMPOUNDS; FERMENTATION; POLYETHYLENE GLYCOLS; POLYETHYLENES; RECOVERY; SOLVENT EXTRACTION;

AQUEOUS TWO PHASE SYSTEM; CHOLINIUM CHLORIDE; CLAVULANIC ACID; EXTRACTION EFFICIENCIES; PHARMACEUTICAL COMPOUNDS; POLYETHYLENE GLYCOL METHYL ETHERS; RECOVERY AND PURIFICATIONS; STREPTOMYCES CLAVULIGERUS;

PURIFICATION;

EID: 85025628778     PISSN: 03783812     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fluid.2017.07.005     Document Type: Article

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